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Midland Mencap is looking to recruit a Community Cook to support our recently launched Community Café – The Happy Bean Café. The café aims to provide a welcoming meeting place for the local community, with affordable, high-quality food and beverages. It is at the heart of our community centre and links to activities taking place in the centre, such as cooking classes and hosts information drop-ins. Our goal is to continue to build our customer base and bridge the gap between our current centre users and the wider community.
Job Responsibility:
Continuously review and improve the menu and café performance
Prepare, cook, and serve meals efficiently, ensuring quality and minimizing waste
Safely store food, rotate stock, monitor ‘use by’ dates, and manage supplier orders within budget
Build and maintain good rapport with customers, citizens, and their families
Immediately report incidents involving citizens, staff, or visitors to the Operations Manager
Ensure kitchen operations comply with Environmental Health and Health and Safety regulations and maintain accurate records
Collaborate with colleagues and volunteers to ensure smooth event and programme operations
Set up and clean community kitchens before and after activities
Assist the Volunteer Manager in recruiting, training, and retaining volunteers
Engage with local partners to involve a diverse range of groups and promote participation in our activities
Represent the café at local events and groups to promote its work and activities
Gather and provide information to support performance monitoring
Promote and support Midland Mencap’s commitment to accessibility and inclusive activities
Uphold and advocate for the values of Midland Mencap in the community
Adhere to the organization’s ethos, policies, procedures, and relevant legislation
Empower local people to take ownership of their learning and adopt sustainable behaviours
Work effectively with team members, including staff, sessional workers, and volunteers, to achieve goals
Collaborate constructively with partners, groups, and organisations
Ensure an excellent participant experience
Report on the success of assigned tasks
Attend and contribute to team meetings and training courses
Undertake other duties as required
Requirements:
Warm, personable, and caring individual
Ability to work well with the public, including people with disabilities, their unpaid/family carers and wider community members
Passion for the role
Strong communicator
Excellent cooking and hospitality skills
Thrives in a fast-paced environment
High standards
Experience
Creative cook with innovative ideas
Ability to maintain high kitchen standards
Adherence to all health and safety regulations
Ability to build and maintain good rapport with customers, citizens, and their families
Polite and courteous
Ability to collaborate with colleagues, volunteers, and local partners
Ability to represent the café at local events
Ability to gather and provide information for performance monitoring
Commitment to accessibility and inclusive activities
Uphold and advocate for organizational values
Adherence to ethos, policies, procedures, and legislation