Commissary Manager Job at Aramark (Salinas)

Project Manager – Commissary Operations

We are seeking a results-driven Project Manager to lead operational projects at ...

Location

United States of America , Minnetonka

Salary:

Not provided

Circle K

Expiration Date

Until further notice

Requirements

Bachelor’s degree in Project Management, Business, or Operations Management is preferred but not necessary
3+ years of project or operations management experience in food production, commissary, or convenience retail preferred
Understanding of convenience store foodservice operations and supply chain logistics
Experience with food safety protocols (e.g., HACCP, FDA, Federal Department of Agriculture regulations)
Proficiency in project management tools (e.g., Asana, Monday.com, Smartsheet) and MS Office Suite
Strong leadership, communication, and problem-solving skills
Ability to adapt to a fast-paced, high-volume food production environment
Bilingual (English/Spanish or English/Somali) a plus

Job Responsibility

Plan, coordinate, and manage projects to improve commissary operations, including food production workflows, packaging systems, inventory control, and distribution to retail stores
Work closely with operations, warehouse teams, and supply chain to ensure on-time delivery of fresh food items
Manage new product rollouts, facility upgrades, equipment installations, and process improvement initiatives
Track and report on key project metrics, including production efficiency, shrink, delivery accuracy, and labor utilization
Work with global supply chain to complete requests for pricing
Coordinate with Global Food Teams to complete testing of new items
Assist with procurement planning, vendor coordination, and compliance tracking
Manage project budgets, timelines, and resource allocation

What we offer

Competitive salary with performance-based incentives
Health, dental, and vision insurance
401(k) with employer match
Paid vacation and holidays
Career development and advancement opportunities

Fulltime

Hatchery Manager

The Hatchery Manager has two basic functions: 1) to serve as the full-charge wor...

Location

United States , Evans Island near Chenega (Prince William Sound)

Salary:

Not provided

Prince William Sound Aquaculture Corporation

Expiration Date

Until further notice

Requirements

Bachelor’s degree from an accredited college with a major in fisheries science or a closely related field
two years of experience progressive management at a salmon hatchery
current driver’s license
ability to apply knowledge of fisheries biology to hatchery management activities and techniques
develop and monitor budgets
conduct fry/smolt research
use field and lab equipment, tagging and sampling gear, computers and computer software
perform technical hatchery studies and prepare technical reports and articles
maintain records, prepare routine and special reports, conduct correspondence related to the work
analyze situations accurately and take prompt, effective action

Job Responsibility

Serve as the full-charge working manager of a fish hatchery responsible for all site activities including fish culture personnel and fish-related operations, site safety programs, budget management requiring management level decision making capability on a 24-hour basis
work on a daily basis with the Production Manager, onsite Maintenance, safety personnel, and office staff to carry out the directives of the Board
ensures the efficient, safe operation and administration of the hatchery within applicable regulations
supervision of fish culture and maintenance personnel, operation of the hatchery production, and liaison with the public
administrative responsibilities include planning, budgeting, documenting, assessing, and improving hatchery functioning
assumes full responsibility for the operation of hatchery facilities, to include operational design, budget, plans and implementation
directs all phases of production relative to production goals, quality criteria, and risk reduction procedures
plans and assists with experimental fish rearing, disease control, genetic research, and other biological projects
compiles data to prepare comprehensive reports on each season’s hatchery operations
utilizes computer software to accomplish data entry and analysis needs of these reports

What we offer

full benefits

Fulltime

General Manager

You've been working your way up in the restaurant world for awhile. Maybe you ev...

Location

United States , Littleton, Berlin

Salary:

52000.00 - 80000.00 USD / Year

IAG GBS

Expiration Date

Until further notice

Requirements

Operate all equipment
Stock ingredients from delivery area to storage, work area, walk-in cooler
Prepare product
Receive and process telephone orders
Take inventory and complete associated paperwork
Clean equipment and facility approximately daily
Ability to comprehend and give correct written instructions
Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)
Must be able to make correct monetary change

Job Responsibility

Responsible for everything that happens during your shift
All cost controls, inventory control, cash control and Customer relations
Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance& punctuality, Store cleanliness, Marketing, Profitability
Inventory
Commissary orders
Labor management
Schedules
Food preparation and shift management
Daily Cash, Labor and Cost of Goods control
Training new employees

What we offer

Health insurance
Paid time off

Fulltime

New

Customer Development Executive

Our Customer Development Executive is responsible in making sure we provide the ...

Location

Philippines , Metro Manila

Salary:

Not provided

Unilever

Expiration Date

Until further notice

Requirements

Bachelor’s/College Degree, Economics, Business studies/Administration/Management, Marketing, Commerce, HRM or equivalent
Has Culinary background, (this includes leading and managing running Kitchen operation, exposed in commissary activities and value chain)
Is Self-Motivated, agile and Has passion for food
High drive for learning and breakthrough thinking
Enjoys collaboration, creative work and winning with customers
Must know how to drive and willing to do field work within the area
Business Acumen
Account management
Problem Solving and Solution Selling
Negotiation Skills

Job Responsibility

To generate sales of Unilever Food Solutions products and penetrate an assigned territory at a profit and in a manner, that ensures the long-term viability
To generate sales and achieved agreed target of Food Solution products, increase product penetration both in targeted existing and new customers and building excellent business relationships
The achievement of the agreed Sales Budgets in terms of sales volume and or sales value
Monitor pricing & ensure application of correct prices at point-of-sale Implement standard of UFS selling skill and Chef Manship skill
Plan the routing to maximize time spent at point-of-sale Check and act immediately on Out of Stock
Check assortment and act on availability of our brands
Ensure shelf space in line with planograms Introduce innovations within the set timeframe and maximize visibility Ensure qualitative in-store presence of our brands Negotiate local actions in line with company policies
Sell in promotions and negotiate best available promo locations
Implement the national key account agreements and report on the gaps per POS
Targeting the right operator

Fulltime

Master Baker

We are seeking a highly skilled Master Baker to oversee our Commissary Facility ...

Location

United States of America , Anchorage

Salary:

70000.00 - 80000.00 USD / Year

Circle K

Expiration Date

Until further notice

Requirements

Extensive experience as a baker, with a strong background in a commissary or commercial bakery setting
In-depth knowledge of baking techniques, ingredients, and equipment
Proven leadership and team management skills
Ability to develop and refine recipes
Strong attention to detail and commitment to quality
Ability to work early morning shifts and stand for extended periods
Excellent time management and organizational skills

Job Responsibility

Oversee the preparation and baking of a wide range of breads, pastries, and other baked goods according to established recipes and standards
Develop and refine recipes to enhance product offerings and meet customer preferences
Train and mentor junior bakers, providing guidance and support to ensure high standards are maintained
Ensure all baked goods meet quality, taste, and presentation standards
Maintain a clean and organized work area, adhering to all food safety and sanitation guidelines
Monitor inventory levels and manage ordering of supplies to ensure efficient production
Operate and maintain bakery equipment, ensuring it is clean and in good working condition
Collaborate with the management team to plan and execute production schedules
Follow all safety and security procedures to ensure a safe working environment

What we offer

Medical, Vision, Dental, and Life Insurance
401(k) with company match
Tuition Reimbursement
Paid Time Off
Employee discounts on fuel, merchandise, and more

Fulltime

Master Baker

This is a fantastic opportunity to join a leading Global Company! We are seeking...

Location

United States of America , Anchorage

Salary:

70000.00 - 80000.00 USD / Year

Circle K

Expiration Date

Until further notice

Requirements

Extensive experience as a baker, with a strong background in a commissary or commercial bakery setting
In-depth knowledge of baking techniques, ingredients, and equipment
Proven leadership and team management skills
Ability to develop and refine recipes
Strong attention to detail and commitment to quality
Ability to work early morning shifts and stand for extended periods
Excellent time management and organizational skills

Job Responsibility

Oversee the preparation and baking of a wide range of breads, pastries, and other baked goods according to established recipes and standards
Develop and refine recipes to enhance product offerings and meet customer preferences
Train and mentor junior bakers, providing guidance and support to ensure high standards are maintained
Ensure all baked goods meet quality, taste, and presentation standards
Maintain a clean and organized work area, adhering to all food safety and sanitation guidelines
Monitor inventory levels and manage ordering of supplies to ensure efficient production
Operate and maintain bakery equipment, ensuring it is clean and in good working condition
Collaborate with the management team to plan and execute production schedules
Follow all safety and security procedures to ensure a safe working environment

What we offer

Medical, Vision, Dental, and Life Insurance
401(k) with company match
Tuition Reimbursement
Paid Time Off
Employee discounts on fuel, merchandise, and more

Fulltime

New

Commissary Supervisor

Delaware North Sportservice is hiring seasonal Commissary Supervisor to join our...

Location

United States , Cincinnati

Salary:

16.00 USD / Hour

Casino Careersv

Expiration Date

Until further notice

Requirements

Minimum 6 months food and beverage commissary or related experience required
Previous experience with Excel or similar database management computer systems required
Strong management skills
ability to delegate and coach others
Basic math skills
No college degree required
Ability to lift, push and pull up to 165 pounds
Ability to pull heavy carts of stock throughout the facility
Ability to work in a warehouse environment where temperatures may range from cold to hot depending on the season

Job Responsibility

Supervise commissary team, including assigning duties, training, coaching, and counseling
Ensure proper stock of beer, soda, food, and other products are in their appropriate locations
Maintain daily awareness of product needs
determine quantities required to adequately stock commissary
Oversee inventory control, including receiving shipments, disposing of outdated material, cycle counting
Maintain safety, security, and cleanliness of storage areas, passageways, elevators, and work areas
Enforce company policies and safety regulations

What we offer

Weekly pay
Training and development opportunities
Employee discounts
Flexible work schedules
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement

Fulltime

Overnight Quality Control Clerk

The QC/WIMS Clerk is responsible for processing accurate and timely transactions...

Location

United States , Long Island City

Salary:

22.00 USD / Hour

Aramark

Expiration Date

Until further notice

Requirements

Possess excellent verbal and written communication skills, including the ability to communicate professionally in person, by phone and through email
Must be able to work in a fast-paced environment while interacting with staff at all levels, and remaining positive, proactive and resourceful
Demonstrates initiative and the ability to work efficiently and independently
Basic computer skills required, including use of technology (scanners, tablets, printers, copiers, etc.) and Microsoft Office programs, as well as cloud based systems
Able to read and understand various reports and take appropriate action
Must possess a high level of accuracy, attention to detail and is well organized
An understanding of inventory flow and accountability
Work well and collaboratively as part of a team, with a high level of professionalism and confidentiality

Job Responsibility

Enter data and process transactions in Warehouse Inventory Management System (WIMS) database
Conduct Quality Assurance (QA) verification audits for both inbound and outbound orders, in the commissary (including cooler/freezer), at the Amtrak railyard/train platform, and on board Amtrak trains, effectively communicate and help resolve all discrepancies identified
Ensure that the QA Process VPS Tools and Business Process SOPs are in compliance
communicate any deviations immediately to management
Assist with problem solving, determining root causes to transactional issues and developing appropriate sustainable solutions
May be asked to assist with Centralized Purchasing process as well as executing Warehouse to Warehouse Transfers
Maintain files at the location, answer internal and external calls, use electronic equipment such as scanners, tablets, computers, printers, copiers, etc
Participate in End of Month (EOM) inventory process and periodic cycle counts as required
Utilize various reports (such as Negative Usage) to identify trends and areas for transactional process improvement
Prepare communication materials for management and for the hourly staff including, but not limited to: bulletin boards, schedules, memos, etc

What we offer

medical
dental
vision
work/life resources
retirement savings plans like 401(k)
paid days off such as parental leave and disability coverage

Commissary Manager

Aramark

Location:
United States , Salinas

Category:
-

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
January 06, 2026

Looking for more opportunities? Search for other job offers that match your skills and interests.

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Location:United States , Salinas

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Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:January 06, 2026

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Job Posted:
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