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360 Resourcing Solutions Logo 360 Resourcing Solutions · Hospitality and Tourism

Commis Pastry Chef

United Kingdom, London · Job Posted May 05, 2026
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Job Description

We are seeking a passionate and skilled Commis Pastry Chef to join our kitchen team. This is a fantastic opportunity for a motivated chef with a strong culinary background who thrives in a dynamic, high-energy environment. If you have a passion for quality ingredients, creative cooking, and teamwork, we would love to hear from you.

Job Responsibility

  • Prepare and cook high-quality dishes in accordance with recipes and restaurant standards
  • Set up and stock your assigned section with the necessary ingredients and supplies
  • Maintain cleanliness and organisation in your work area, adhering to food safety and hygiene regulations
  • Follow instructions from our Pastry Sous Chef, ensuring consistency and quality in every dish
  • Work efficiently under pressure in a fast-paced kitchen environment
  • Ensure proper use and maintenance of kitchen equipment.

Requirements

  • Previous experience as a Commis Chef/ Pastry Chef in a professional kitchen
  • Strong culinary skills with a passion for cooking and learning
  • Ability to work efficiently under pressure while maintaining high standards
  • Knowledge of kitchen equipment, food safety practices, and culinary techniques
  • Strong teamwork and communication skills
  • A positive and proactive attitude with a willingness to develop and grow.

What we offer

  • Competitive salary with staff benefits
  • The opportunity to be part of an exciting new restaurant opening
  • Training and career development opportunities to help you progress in your culinary career
  • A dynamic and supportive team environment with the chance to learn from experienced chefs.
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