Commis de Rang (Room Service) Job at Four Seasons (Taormina)

Commis de Rang, Room Service

We currently have an opportunity for a Commis De Rang Room Service to join our i...

Location

Italy , Milano

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Food service experience in luxury hotels and/or stand-alone bar, restaurant or restaurant groups, preferably in the same position
international experience would be an asset
genuine passion for the hospitality industry
attention to detail
strong interpersonal and communication skills
ability to multi-task with excellent organizational skills
be a team player
bring personal touch and energy to guest experiences
flexible schedule with the ability to work all shifts, weekends and holidays
must possess the legal right to work in Italy

Job Responsibility

Assisting the Demi Chef de Rang, Chef de Rang in clearing of china, glass, and silver
attending to guest needs and requests
cleaning back office
being highly visible in the operation
providing an expertly service experience, according to standards
respecting the Hygiene standards applied in the Room Service as per HACCP system
ensuring exceptional service, a memorable experience and attention to our guests within the Hotel and at the Room Service Department

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Dry Cleaning for Employee Uniforms
Meals available at our Employee Restaurant
Employee Experience initiatives: from annual themed employee party to many ESG events throughout the year
Employee Recognition Programs
Opportunities to build a successful career with global potential

Fulltime

Commis De Rang - In Room Dining

You will be responsible for ensuring exceptional service, memorable in‑room dini...

Location

Italy , Venezia

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Food service experience in luxury hotels and/or stand‑alone restaurants, ideally in the same role
international experience is an additional asset
Fluency in English and Italian
Strong attention to detail, excellent interpersonal skills, and the ability to build positive relationships with guests and colleagues
Ability to multitask with excellent organizational skills in a high‑end, fast‑paced service setting
A collaborative team spirit and a genuine personal touch that elevates each guest interaction
A special passion for excellence, service, and the magic of creating meaningful, unforgettable dining memories
You must possess the legal right to work in Italy

Job Responsibility

Assist the Chef de Rang In Room Dining in all stages of room service delivery, from order preparation to service and clearance
Set up, deliver, and clear IRD trays, trolleys, amenities, and special requests with speed, accuracy, and exemplary presentation
Ensure china, glass, and silver items are handled impeccably, respecting Four Seasons standards and hygiene requirements
Maintain cleanliness and organization of IRD back‑office areas, pantries, and service stations
polish silverware and restock supplies as needed
Provide warm, engaging service within guest rooms, offering menu explanations when needed and ensuring guest comfort and satisfaction
Anticipate guest needs, respond promptly to requests, and escalate any feedback or concerns to senior IRD staff
Follow HACCP and departmental safety protocols at all times during preparation, transport, and clearance of IRD items
Maintain an elegant demeanor and professional appearance during all guest interactions in corridors and room entrances
Support opening and closing duties, including mise en place, linen and equipment organization, and preparing IRD areas for upcoming shifts

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Employee Discount for stays at any Four Seasons worldwide
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals

Fulltime

Commis De Rang - Terrazza Danieli

Reporting into the Restaurant Manager, you will be responsible for ensuring exce...

Location

Italy , Venezia

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Experience in luxury hotels and/or high‑end stand‑alone restaurants, ideally in the same role
international experience is a strong asset
Fluency in English and Italian
Strong attention to detail, excellent interpersonal skills, and the ability to build positive relationships with guests and colleagues
Ability to multitask with excellent organizational skills in a high‑end, fast‑paced service setting
A collaborative team spirit and a genuine personal touch that elevates each guest interaction
A special passion for excellence, service, and the magic of creating meaningful, unforgettable dining memories
You must possess the legal right to work in Italy

Job Responsibility

Assist the Chef de Rang throughout all phases of service, supporting the pacing, delivery, and refinement of the dining experience
Set up and clear tables with elegance and precision, ensuring all china, glass, and silver are flawlessly presented according to Four Seasons standards
Clear, clean, and reset tables promptly, neatly, and in full compliance with restaurant specifications
Support mise en place by replenishing linens, glassware, cutlery, condiments, and ensuring service stations are impeccably organized
Deliver dishes from the kitchen to guests with accuracy, timeliness, and impeccable presentation
Provide initial guest services—including greeting, offering water, bread, and initial table touches—aligned with Four Seasons’ signature warmth
Maintain high visibility in the dining room, observing guest needs, anticipating requests, and communicating feedback promptly to senior service leadership
Uphold hygiene and safety protocols at all times, respecting HACCP and internal restaurant procedures
Keep service areas and back‑office stations organized, clean, and fully stocked
Support the Restaurant Manager and Chef de Rang in ensuring the dining room ambiance remains elegant, welcoming, and aligned with the guest experience vision of Terrazza Restaurant

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Employee Discount for stays at any Four Seasons worldwide
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals

Fulltime

Commis De Rang - Bar Dandolo

Reporting into the Restaurant Manager, you will be responsible for ensuring exce...

Location

Italy , Venice

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Experience in luxury hotels and/or high‑end stand‑alone restaurants, ideally in the same role
international experience is a strong asset
Fluency in English and Italian
Strong attention to detail, excellent interpersonal skills, and the ability to build positive relationships with guests and colleagues
Ability to multitask with excellent organizational skills in a high‑end, fast‑paced service setting
A collaborative team spirit and a genuine personal touch that elevates each guest interaction
A special passion for excellence, service, and the magic of creating meaningful, unforgettable dining memories

Job Responsibility

Assist the Chef de Rang throughout all phases of service, supporting the pacing, delivery, and refinement of the dining experience
Set up and clear tables with elegance and precision, ensuring all china, glass, and silver are flawlessly presented according to Four Seasons standards
Clear, clean, and reset tables promptly, neatly, and in full compliance with bar specifications
Support mise en place by replenishing linens, glassware, cutlery, condiments, and ensuring service stations are impeccably organized
Deliver dishes from the kitchen to guests with accuracy, timeliness, and impeccable presentation
Provide initial guest services—including greeting, offering water, bread, and initial table touches—aligned with Four Seasons’ signature warmth
Maintain high visibility in the dining room, observing guest needs, anticipating requests, and communicating feedback promptly to senior service leadership
Uphold hygiene and safety protocols at all times, respecting HACCP and internal restaurant procedures
Keep service areas and back‑office stations organized, clean, and fully stocked
Support the team in ensuring the dining room ambiance remains elegant, welcoming, and aligned with the guest experience vision of Bar Dandolo

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Employee Discount for stays at any Four Seasons worldwide
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals

Fulltime

Commis de Rang Intern

The Commis de Rang Intern assists the F&B Service Team in providing an enjoyable...

Location

France , Megeve

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Possess the legal right to work in France at the time of application
Fluency in French and English

Job Responsibility

Assist the F&B Service Team in providing an enjoyable expertly served dining experience
Transport dishes, trays and glassware from the kitchen/sommellery to the dining room and the various service stations
Carry trays correctly, clear and straighten tables
Know the menu and Chef's suggestions
Clearing and storing linen, china, silverware, glassware, drinks and food in the appropriate areas with care

What we offer

Uniform supplied and laundered for operating staff
One meal per shift at Employees’ Cafeteria
Bonus at the end of the second consecutive season
Fully equipped living experience in Staff House
Dedicated shuttle service
Room provided (shared or single) or monthly housing allowance
Exclusive discounts at restaurants, ski pass, access to Mont Blanc Tunnel, Saint-Gervais thermal baths, Sallanches cinema, and other local attractions
Staff Party

Fulltime

Commis de Rang Intern

The Commis de Rang Intern assists the F&B Service Team in providing an enjoyable...

Location

France , Megeve

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Possess the legal right to work in France at the time of application
Fluency in French and English

Job Responsibility

Assist the F&B Service Team in providing an enjoyable expertly served dining experience
Clear tables and reset them neatly, rapidly and completely according to specification
Transport dishes, trays and glassware from the kitchen/sommellery to the dining room and the various service stations
Carry trays correctly, clear and straighten tables
Know the menu and Chef's suggestions
Clearing and storing linen, china, silverware, glassware, drinks and food in the appropriate areas with care

What we offer

Uniform supplied and laundered for operating staff
One meal per shift at Employees’ Cafeteria
Bonus at the end of the second consecutive season
Fully equipped living experience in Staff House
Dedicated shuttle service
Room provided (shared or single) or housing allowance
Exclusive discounts at restaurants, ski pass, local attractions
Staff Party

Fulltime

New

Sr Payroll Administrator

Provide operational support to outsourced third-party payroll processor to ensur...

Location

United States , Deerfield

Salary:

49600.00 - 68200.00 USD / Year

Baxter

Expiration Date

Until further notice

Requirements

2+ years of payroll experience demonstrates a strong knowledge of payroll principles, practices, and regulations
High School Diploma or GED required
Experience WorkDay Time Tracking, Absence & Payroll. Workday Certified – preferred but not required
Demonstrate strong customer services skills
Proficiency with all Microsoft Office products, particularly Excel
Displays a customer focused work ethic with the ability to interact with all levels of employees
Ability to work independently as well as in a team environment
Creative problem-solving skills, and the capacity to complete tasks on time
Assist in audits related to payroll and timekeeping processing and provide necessary documentation

Job Responsibility

Provide operational support to outsourced third-party payroll processor to ensure accurate and timely payments to employees
Act as relationship manager to their cross-functional teams including Payroll Services, Customer Service, Tax Filing, Garnishment, and Overpayment Shared Services
Ability to work in a high volume and fast-paced environment while meeting all deadlines with weekly payrolls processing for 20,000 exempt, non-exempt and contingent labor workers
Analyzes, audits, validates, and prepares control totals from the timekeeping solution for payroll processing in accordance with the payroll schedule
Run standard reports to identify exception time situations
Prepare and upload necessary pay components to support weekly, biweekly and/or monthly processing
Escalates complex timekeeping & attendance issues and follows through to resolution, ensuring appropriate communication to all involved parties
Monitor and respond to inquiries sent to the shared Payroll inbox and partner ticketing management system
Generates and distributes standard and ad hoc payroll reports as needed for internal finance and operational departments to track labor costs
Develops close working relationships with internal partners such as the Finance & Accounting teams, Benefits, IT, etc. to quickly resolve issues and handle special requests

What we offer

medical and dental coverage that start on day one
insurance coverage for basic life, accident, short-term and long-term disability, and business travel accident insurance
Employee Stock Purchase Plan (ESPP), with the ability to purchase company stock at a discount
401(k) Retirement Savings Plan (RSP), with options for employee contributions and company matching
Flexible Spending Accounts
educational assistance programs
time-off benefits such as paid holidays, paid time off ranging from 20 to 35 days based on length of service, family and medical leaves of absence, and paid parental leave
commuting benefits
Employee Discount Program
Employee Assistance Program (EAP)

Fulltime

New

Retail Merchandiser Team Driver

Do you want to work in a retail environment as part of a team? Are you looking f...

Location

United Kingdom , Dudley

Salary:

12.71 - 13.21 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

A full UK driving licence is essential
You need to be over 21 years old
been driving for at least two years
Knowledge of retailing and experience of planograms and merchandising is useful
great work attitude

Job Responsibility

Merchandise & replenish shelves using planograms to set timescales
Profile shelving, install equipment and implement display to a high standard
Clean and maintain equipment and general housekeeping
Lifting and manual handling up to 25kg (male) 16kg (female) may be involved

What we offer

Hired car delivered and collected to and from your home
Pre-paid shared (twin room) accommodation with breakfast
Uniform/PPE
Development opportunities
Accrual of holiday pay to be paid out when you are not working
Driving to Success Scheme: Drivers who take two, or more passengers in their car can earn an extra 50p an hour per shift

Commis de Rang (Room Service)

Four Seasons

Location:
Italy , Taormina

Category:
Hospitality and Tourism

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Nice to have:

Additional Information:

Job Posted:
January 15, 2026

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Commis de Rang (Room Service)

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Location:Italy , Taormina

Category:Hospitality and Tourism

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Additional Information:

Job Posted:January 15, 2026

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