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Commis Chef

United Kingdom, Macclesfield 7.55 - 12.21 GBP / Hour · Job Posted January 06, 2026
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Job Description

We are looking for an enthusiastic and motivated Commis Chef to join our kitchen team. As a key part of our culinary operation, you will assist the Sous Chef in food preparation, ensuring the highest quality dishes are consistently produced. This is a fantastic opportunity to develop your culinary skills in a professional and fast-paced kitchen environment. This is a fantastic opportunity to expand your experience at a prestigious golf and country club whilst upholding our exceptional food, beverage and service standards.

Job Responsibility

  • Assist the Sous Chef in food preparation
  • Ensure high-quality dishes are consistently produced
  • Help source necessary ingredients and small equipment items
  • Minimise wastage
  • Maintain a clean and sanitary workstation
  • Ensure safe food handling practices are followed
  • Report directly to the Head Chef
  • Participate in departmental meetings
  • Perform any tasks assigned
  • Assist during busy periods
  • Communicate and participate in training and continuous improvement initiatives

Requirements

  • Must be at least 18 years of age
  • GCSE qualification and/or Level 1 and 2 Food Safety Awards
  • Previous hospitality industry cooking experience preferred

What we offer

  • Complimentary access to health club, group exercise classes, and golf facilities
  • Bonus holiday days for long tenure
  • Wedding Day off
  • Birthday Day off
  • Paid Volunteer Day (after one year’s service)
  • 70% off meals while on duty
  • 25% off meals when off-duty
  • 25% off retail
  • 25% off spa treatments
  • Discounted membership for a friend or family member (after probation)
  • Access to Employee Assistance Programme
  • Personal development programs
  • Cycle to Work scheme
  • Exclusive competition opportunities for team members with a golf handicap
  • Wagestream
  • Free parking
  • Uniform provided

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