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Junior Sous Chef

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Fairmont Grand Del Mar

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Location:
Netherlands , The Hague

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Category:
Gastronomy

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Contract Type:
Employment contract

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Salary:

3000.00 EUR / Month
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Job Description:

Do you enjoy working in a close-knit kitchen team where everyone supports each other? Ready to take the next step in your culinary career? TRIBE The Hague Central is looking for a Junior Sous Chef to help elevate our kitchen. About your role: As a Junior Sous Chef, you are the right hand of the Head Chef and play a key role in the daily operation of the kitchen. You actively work alongside the team and take the lead when the Head Chef is absent. Together, you ensure that our guests enjoy high-quality breakfast, lunch, and dinner every day. You work with dishes inspired by the Cali Baja kitchen: modern, fresh, and full of flavor. You thrive in a dynamic environment where you can cook, support your team, and keep the kitchen running smoothly.

Job Responsibility:

  • Actively work in the kitchen and support daily operations
  • Take charge of the kitchen in the absence of the Head Chef
  • Prepare and present dishes with a strong focus on quality and consistency
  • Contribute to the development of breakfast, lunch, dinner, and banqueting menus
  • Ensure compliance with hygiene and HACCP guidelines within the F&B department
  • Coach, train, and motivate colleagues on the work floor
  • Manage stock, place orders, and monitor product quality
  • Contribute ideas for improvements, efficiency, and innovation in the kitchen

Requirements:

  • Experience as a (Demi) Chef de Partie or (Junior) Sous Chef
  • Team player with a positive and proactive attitude
  • Flexible and stress-resistant in a dynamic environment
  • Ambitious, creative, and quality-driven
  • Good knowledge of HACCP and kitchen structure
  • Fluent in English (the Head Chef speaks English)
What we offer:
  • 25 vacation days per year
  • Travel allowance up to €23 per day based on commuting distance
  • An ALL Heartist Card from Accor, offering discounts on hotel stays and car rentals
  • Free participation in yoga classes, bootcamps, bi-weekly drinks, and more
  • Plenty of development opportunities through training courses and workshops at our own Accor Academy
  • A stable 38-hour-per-week position with growth opportunities

Additional Information:

Job Posted:
May 14, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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