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Merivale · Gastronomy

Commis Chef

Australia, Woollahra · Job Posted February 13, 2026

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Job Description

We are on the hunt for a Commis Chef to join the passionate team, you will be working alongside some very talented chefs. Hotel Centennial is a Woollahra institution that sits in a prime location opposite Centennial Parklands. The interiors are relaxed and elegant, with an artfully curated mix of furniture and antiques. Ben Greeno’s love of local produce shines in their Mediterranean-influenced menu. Greeno, also executive chef at The Paddington, he share's a passion for creating simple, elegant and delicious dishes. The hotel is the perfect balance of comfort and sophistication, old and new, with a dash of the unexpected.

Requirements

1+ years’ experience in fine dining or hatted venues
Learn new techniques and sections
Experience in a busy and professional environment
Good communication and attitude
Organised with a love for well executed food

What we offer

Competitive salary and award rates
Paid parental leave and flexible return to work support for new parents
Amazing discounts at 90+ venues
Career and development opportunities through the Merivale Academy
Employee Assistance Program
Employee Referral Program

Merivale - All Job Offers

Woollahra

Commis Chef

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