Commis Chef, Marriott Bonvoy

Marriott Bonvoy

Location:
Australia, Melbourne

Category:
Gastronomy

Contract Type:
Employment contract

Salary:

Not provided

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Job Description:

Commis Chef role at W Melbourne, a luxury Marriott hotel. Responsibilities include preparing and cooking food, maintaining quality, and ensuring proper sanitation. The role is part-time and onsite in the Melbourne CBD, offering opportunities for career growth, exclusive discounts, and community engagement. Emphasis on delivering exceptional guest experiences and culinary creativity.

Job Responsibility:

Prepare ingredients for cooking, including portioning, chopping, and storing food
Wash and peel fresh fruits and vegetables
Weigh, measure, and mix ingredients
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
Prepare cold foods
Operate ovens, stoves, grills, microwaves, and fryers
Test foods to determine if they have been cooked sufficiently
Monitor food quality while preparing food
Set-up and break down work station
Serve food in proper portions onto proper receptacles
Wash and disinfect kitchen area, tables, tools, knives, and equipment
Check and ensure the correctness of the temperature of appliances and food.

Requirements:

A passion for culinary artistry and a desire to innovate in the kitchen
Background in high-end restaurant or banquet kitchen is advantageous
A proactive and upbeat demeanor that inspires excellence
Keen to take on new challenges and grow within your career
Qualifications in Commercial Cookery III and IV or equivalent are preferred
Embody a polished professionalism with an audacious approach to creativity
and a playful individual who is passionate in creating memorable guest experiences.

What we offer:

Competitive Salary and Reviews: Benefit from a competitive salary with an annual salary review every July
Mentor/Buddy Program: Benefit from our mentor/buddy program and thrive in a diverse, collaborative environment where we set you up for success
Career Advancement: Grow your career with Marriott International, with opportunities for interstate and global transfers through internal channels
Prime Location: Work in Melbourne CBD, conveniently close to public transport and public parking spaces
Birthday Perks: Celebrate your birthday with a paid day off because we value our rockstars – YOU
Exclusive Discounts: Enjoy 35% off food and beverages at W Melbourne, plus global room night discounts from Marriott International for you and your loved ones
Community Engagement: Participate in W Melbourne's Take Care initiatives and contribute to meaningful community service projects
Award-Winning Workplace: Be part of our success, working at a Certified Great Place to Work, with accolades including a Two Hatted Restaurant, Best Deluxe Restaurant, Award-Winning Event Spaces, and Award-Winning Bar Design
Employee Referral Bonus: Take advantage of our employee referral bonus and enjoy working alongside your tribe.

Additional Information:

Job Posted:
July 24, 2025

Employment Type:

Parttime

Work Type:

On-site work

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Commis Chef