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Here at Grazing, we prepare and deliver amazing food to some of London’s more exciting workplaces. We love food and we love putting smiles on our customers’ faces with great food. Location: Bermondsey, London. Hours: 45 hours a week – 5 days out of 7, including weekends, on a rotating basis. Always with two consecutive days off and no split shifts. Salary: £14.80 per hour. Are you a food lover with a flair for flavour and a passion for prep? Do you thrive in a buzzing production kitchen where teamwork, creativity, and good vibes are always on the menu? Then Grazing wants YOU! We’re on the hunt for Commis Chef to join our central production unit in Bermondsey — the beating heart of our culinary operations. This is your chance to be part of a fun, fast-paced environment where food is serious business (but we don’t take ourselves too seriously).
Job Responsibility
Assist senior chefs with food preparation and cooking
Maintain high standards of food hygiene and kitchen cleanliness
Prepare ingredients and basic dishes according to recipes
Ensure food is stored correctly and safely
Support the kitchen team during busy service periods
Follow all health and safety regulations
Requirements
Previous kitchen experience is preferred but not essential
Passion for cooking and willingness to learn
Ability to work in a fast-paced environment
Good communication and teamwork skills
Flexible availability including weekends
What we offer
Competitive pay
Staff meals and employee discounts
Training and career progression opportunities
Friendly and supportive working environment
Contributory pension scheme
Career Pathways and MyLearning programmes
Digital GP and wider healthcare benefits
Exclusive travel discounts with TUI, Expedia, Booking.com and many more
Discounts on Tesco, Sainsbury's, Morrisons and many more