Jobs Remote jobs Sign In

Parkdean Resorts · Gastronomy

Commis Chef

United Kingdom, Regent Bay, Westgate, Morecambe 13.42 GBP / Hour · Job Posted February 01, 2026

Job Link Share

Job Description

Join our kitchen team as a Commis Chef for a career with a little more sizzle! Nothing beats good team camaraderie and the buzz of a busy shift, and our kitchen teams enjoy both in spades. No experience? No worries! If you’ve got buckets of passion, positivity and Parkdean team spirit, we’ll teach you all the skills you’ll need to succeed in your new role.

Job Responsibility

Assisting the Head Chef in providing the highest standard of cooking and service in all areas
Cooking to spec, adhering to all menu specification and portion control, and recording wastage
Taking deliveries, storing food items, and completing temperature checks

Requirements

No experience required
Buckets of passion, positivity and Parkdean team spirit

What we offer

Employee Assistance Programme with 24/7 confidential helpline for counselling and support
50% discount for you and 25% discount for friends and family when booking your holiday with us
Team member discount of 30% on food, drinks and leisure activities
Discounts on brands like Hello Fresh and local gyms
Training and apprenticeship opportunities
Career development across 66 parks

Parkdean Resorts - All Job Offers

13.42 GBP / Hour · Regent Bay, Westgate, Morecambe

Commis Chef

Looking for more opportunities?

Search for other job offers that match your skills and interests.

Suggested Tags: Frontend Developer Secretary Talent Manager Salesforce Administrator Data Analyst

Similar Jobs for

Commis Chef

8 matching positions

Commis Chef

Heckfield Place is a beautifully restored hotel on a 400-acre farm in Hampshire....

Location

United Kingdom , Heckfield

Salary

27037.50 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Willing to learn
enthusiastic approach to unique style of cooking
passion for working seasonally
open to learning new styles and techniques
open schedule to work evenings and weekends

Job Responsibility

Job Responsibility

supervise, train and coach junior staff
assist CPD and Demi CDP in running a section to correct standards
alternate sections and kitchens as and when required
perform relevant cleaning duties
understand, react and follow instructions from senior team members
maintain excellent working relations between team members and other departments

What we offer

Basic salary of £27,037.50 PA
Tronc (Allocation for 2025 was £7,800+ per annum per person based on full time hours)
Increased holiday allowance
Vitality healthcare cover
Employee assistance programme
Life assurance scheme from day one covering up to 2x annual salary
50% F&B discount when dining in restaurants
Company sick pay
Enhanced maternity pay
Enhanced paternity pay

Fulltime

Commis Chef

At the Radisson Blu Hotel Athlone, we believe exceptional guest experiences begi...

Location

Ireland , Athlone

Salary

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Passion for food, cooking, and hospitality
Strong work ethic and willingness to learn
Ability to work effectively as part of a team
Excellent attention to detail
Good communication skills
Flexibility to work evenings, weekends, and public holidays as required

Job Responsibility

Job Responsibility

Assist with food preparation and cooking across different kitchen sections
Ensure dishes are prepared and presented to agreed standards
Support senior chefs during service periods
Maintain excellent food hygiene and HACCP standards
Ensure all food storage and stock rotation procedures are followed
Keep workstations clean, organised, and safe at all times
Assist with receiving and storing deliveries
Contribute to a positive and collaborative kitchen environment
Help deliver exceptional dining experiences for hotel guests

What we offer

Competitive salary package
Career development and training opportunities
Clear progression opportunities within The iNUA Hotel Collection
Health insurance contribution
Pension contribution
Employee recognition programmes
Employee assistance and wellbeing supports
Staff discounts across participating hotels
Supportive team culture and leadership
Opportunity to work with experienced hospitality professionals

Fulltime

Commis Chef

Location

United Kingdom , Fort William

Salary

Expiration Date

Requirements

The ideal person will have some experience of being in a similar position and will have the ability to deliver great service to our guests. We are looking for someone who is passionate about hospitality, that is reliable and willing to learn as part of this growing team.

Job Responsibility

Job Responsibility

To ensure all food is served to the required Company standard
To aid the Head Chef in implementing new menus
To comply with all regulations as stated in the Company policies
To ensure a high standard of cleanliness is maintained in the kitchen operation
To strive and anticipate customer needs wherever possible and react to these to enhance customer satisfaction

What we offer

Live in is available
Competitive Salary depending on experience
discounted hotel stays for you, your family, and friends

Fulltime

Commis Chef

We're on the lookout for a Commis Chef to join our team! Prep, create and bring ...

Location

United Kingdom , Mansfield

Salary

12.71 GBP / Hour

Expiration Date

Until further notice

Requirements

Know or be willing to learn about the kitchen areas and procedures
Work within a team in a fast-paced environment
Help to support the kitchen team with the day to day running of the kitchen
Have a passion to deliver great, hot food to spec each and every time
Experience in a similar Chef role or an experienced KP

Job Responsibility

Job Responsibility

Prep, create and bring our pub menu to life
Learning new prepping skills
Bringing a meal to life for the first time
Owning a section of the kitchen

What we offer

30% off at all our pubs, restaurants, and hotels
Reliable hours contract
£4.50 meal deal option whilst on shift
Flexible and part time hours offered
Marston's Cheers Reward & Recognition Platform
Health Screening Discounts
Long Service Awards
Gym Discounts
24-hour GP helpline
Mortgage Advice and support

Fulltime

Commis Chef

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring ...

Location

United Kingdom , Chippenham

Salary

12.71 GBP / Hour

Expiration Date

Until further notice

Requirements

Experience in a similar Chef role or an experienced KP
Know or be willing to learn about the kitchen areas and procedures
Work within a team in a fast-paced environment
Help to support the kitchen team with the day to day running of the kitchen
Have a passion to deliver great, hot food to spec each and every time

Job Responsibility

Job Responsibility

Prep, create and bring our pub menu to life
Learning new prepping skills
Bringing a meal to life for the first time
Owning a section of the kitchen
Help to support the kitchen team with the day to day running of the kitchen

What we offer

30% off at all our pubs, restaurants, and hotels
Reliable hours contract
£4.50 meal deal option whilst on shift
Flexible and part time hours
Marston’s Cheers Reward & Recognition Platform
Health Screening Discounts
Long Service Awards
Gym Discounts
24-hour GP helpline
Mortgage Advice and support

Parttime

Commis Chef

As a Commis Chef you will work alongside the Chef de Partie. Ensure thorough and...

Location

United Kingdom , Cambridge

Salary

23504.71 GBP / Year ▼

Expiration Date

Until further notice

Requirements

Genuine interest in customer service excellence
Focused on the front line
Excellent communication skills and a team player
Catering experience essential

Job Responsibility

Job Responsibility

Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients
Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures
Operate the till point as required, ensuring correct procedures are used
Ensure full area of responsibility is clean, neatly presented and stocked at all times
Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures

What we offer

Free, tasty meals
Flexible working
28 days of holiday, after two years 31 days
Leave for life's important moments
Paid volunteering days
Career development and learning opportunities
Mental health support and wellbeing perks
Pension schemes and life assurance
Exclusive discounts on entertainment, leisure, and travel

Fulltime

Commis Chef

As a Commis Chef, your primary role will be to assist the Chef de Partie in prep...

Location

United Kingdom , Sittingbourne

Salary

13.15 - 14.15 GBP / Hour

Avery Healthcare Group Ltd.

Expiration Date

Requirements

Hold a catering qualification such as City & Guilds 706/1 and 706/2 or NVQ or equivalent
Hold Basic Food Hygiene Certificate
Have a minimum of 1-year catering experience
Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents
Be adaptive and flexible to cover a range of responsibilities at short notice

Job Responsibility

Job Responsibility

Assist the Chef de Partie in preparing food and performing basic cooking tasks
Work in different areas of the kitchen, such as vegetables, fish and meat, and sauces, usually on a six-month rotation programme
Support all chefs to manage and deliver all catering services throughout the home, ensuring resident choice, dignity, confidentiality, and safety are maintained
Participate in meetings with residents and Heads of Departments to discuss and agree on catering functions across the home and address residents' special needs or dietary requirements
Prepare nutritional food and beverages to a high standard, as directed by the Chefs, promptly and in accordance with agreed mealtimes
Prepare special diet meals as needed and as directed by the Chefs

Fulltime

Commis Chef

Prepare ingredients for cooking, including portioning, chopping, and storing foo...

Location

South Africa , Johannesburg

Salary

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

At least 1 year of related work experience
High school diploma or G.E.D. equivalent

Job Responsibility

Job Responsibility

Prepare ingredients for cooking, including portioning, chopping, and storing food
Wash and peel fresh fruits and vegetables
Weigh, measure, and mix ingredients
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
Prepare cold foods
Operate ovens, stoves, grills, microwaves, and fryers
Test foods to determine if they have been cooked sufficiently
Monitor food quality while preparing food
Set-up and break down work station
Serve food in proper portions onto proper receptacles

Fulltime