Commis Chef Job at Elior UK (Cambridge)

New

Commis Chef

At Buzzworks, we’re more than just a hospitality group, we’re a community. With ...

Location

United Kingdom , Edinburgh

Salary:

10.00 - 12.85 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

You are eager to meet new friends and willing to learn
You thrive on fresh and exciting challenges
You work hard in fast-paced environments
You always strive to be the best version of yourself

Job Responsibility

Starting your journey in a kitchen, you will work under the guidance of a senior Chef and be responsible for basic food preparation and cooking tasks
You'll gain insight and knowledge about the various kitchen sections and the day-to-day operation of a working kitchen while delivering excellent food to enhance the guest experience

What we offer

Flexible working – shifts that work around your life
Training & Development, we support your journey
Stream App – access your wages before payday
Top 100 Best Companies
40% staff discount across all Buzzworks venues
Internal progression opportunities – we promote from within
Extra holidays after 1, 3, and 5 years' service
Wellbeing support – Employee Assistance, wellness hub, discounted gym

New

Commis Chef

Location

United Kingdom , Manchester

Salary:

13.05 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Pro-active attitude with the ability to work unsupervised
Experience working in a commercial kitchen
High level of flexibility with the role and working hours
Qualification in Food Safety
Knowledge of the Club & Company Health & Safety and Hygiene procedures
Good communication skills with peers and superiors and other departments
Able to communicate in clear and concise English
Organised and methodical
Upbeat and positive attitude
A high level of personal integrity

Job Responsibility

Report promptly for duty suitably dressed in clean chef uniform
Ensure that punctuality is kept at all times
To prepare and produce food to the highest standard and specifications given by Senior Kitchen staff
Report any shortage of stock and stores to Chef de Partie
Prepare mise en place under Chef de Partie's instructions
To ensure correct stock rotation and proper storage of cooked and uncooked food
To always keep your section tidy and clean
To adhere strictly to the food hygiene regulation
To adhere strictly to the Health and Safety regulations
To ensure that all mis en place is kept tidy, fresh and properly stocked as required

What we offer

Hourly wage + Service charge + Salary enhancement from midnight
50% off food and beverages in all of our UK venues
Extensive Rewards platform: discounts on travel, retail, hospitality, health and much more
Company Sick Pay
Company Pension
Life Assurance
Refer a friend incentives
Financial advice services
Employee health and wellbeing services
Virtual GP Services

Fulltime

Commis Chef

Kick‑start or grow your culinary career in a fun, fast‑paced environment! At Par...

Location

United Kingdom , Looe Bay, Looe

Salary:

13.82 GBP / Hour

Parkdean Resorts

Expiration Date

Until further notice

Requirements

Experience in high‑volume food preparation and cooking (preferred but not essential for the right candidate)
The ability to work well under pressure in a busy kitchen environment
A passion for producing great food and delivering unforgettable guest experiences
Flexibility to work varied shifts, including evenings, weekends, and bank holidays
A Food Hygiene Level 2 qualification (or equivalent)

Job Responsibility

Preparing and presenting dishes to company specifications, maintaining excellent standards of cookery and service
Keeping your section and the wider kitchen clean, tidy, and hygienic throughout service
Checking and recording food temperatures accurately, following company processes
Completing food prep before and during service, and restocking as needed
Supporting portion control and minimising food waste to help maximise profit
Receiving, checking, and storing deliveries safely, following stock rotation and food safety guidelines
Communicating clearly and professionally with the whole kitchen team to support a positive working environment
Following all health & safety procedures including allergen policies, hygiene standards, correct equipment use, and incident reporting
Completing deep‑clean tasks as directed by the Head Chef

What we offer

The chance to develop your skills and boost your career across our 65 parks – we’ve got your back when it comes to training!
You’re never on your own with our Employee Assistance Programme! It comes with a 24/7 confidential helpline for counselling and support - because your wellbeing is our top priority
A 50% discount for you and a 25% discount for friends and family when booking your holiday with us
A team member discount of 30%, available on everything from fabulous food to delicious drinks and even our fun leisure activities
Score awesome discounts! From tasty meal kits like Hello Fresh to your favourite local gyms, we’ve got deals on lots of brands just for you

Commis Chef

Kick‑start or grow your culinary career in a fun, fast‑paced environment! At Par...

Location

United Kingdom , Thorness Bay

Salary:

14.23 GBP / Hour

Parkdean Resorts

Expiration Date

Until further notice

Requirements

Experience in high‑volume food preparation and cooking (preferred but not essential for the right candidate)
The ability to work well under pressure in a busy kitchen environment
A passion for producing great food and delivering unforgettable guest experiences
Flexibility to work varied shifts, including evenings, weekends, and bank holidays
A Food Hygiene Level 2 qualification (or equivalent)

Job Responsibility

Preparing and presenting dishes to company specifications, maintaining excellent standards of cookery and service
Keeping your section and the wider kitchen clean, tidy, and hygienic throughout service
Checking and recording food temperatures accurately, following company processes
Completing food prep before and during service, and restocking as needed
Supporting portion control and minimising food waste to help maximise profit
Receiving, checking, and storing deliveries safely, following stock rotation and food safety guidelines
Communicating clearly and professionally with the whole kitchen team to support a positive working environment
Following all health & safety procedures including allergen policies, hygiene standards, correct equipment use, and incident reporting
Completing deep‑clean tasks as directed by the Head Chef

What we offer

Employee Assistance Programme with 24/7 confidential helpline
50% discount for you and 25% discount for friends and family when booking holiday
30% team member discount on food, drinks, and leisure activities
Discounts on various brands (e.g., Hello Fresh, local gyms)

Fulltime

Commis Chef

Kick‑start or grow your culinary career in a fun, fast‑paced environment! At Par...

Location

United Kingdom , Kingsbridge

Salary:

13.82 GBP / Hour

Parkdean Resorts

Expiration Date

Until further notice

Requirements

Experience in high-volume food preparation and cooking (preferred but not essential for the right candidate)
The ability to work well under pressure in a busy kitchen environment
A passion for producing great food and delivering unforgettable guest experiences
Flexibility to work varied shifts, including evenings, weekends, and bank holidays
A Food Hygiene Level 2 qualification (or equivalent)

Job Responsibility

Preparing and presenting dishes to company specifications, maintaining excellent standards of cookery and service
Keeping your section and the wider kitchen clean, tidy, and hygienic throughout service
Checking and recording food temperatures accurately, following company processes
Completing food prep before and during service, and restocking as needed
Supporting portion control and minimising food waste to help maximise profit
Receiving, checking, and storing deliveries safely, following stock rotation and food safety guidelines
Communicating clearly and professionally with the whole kitchen team to support a positive working environment
Following all health & safety procedures including allergen policies, hygiene standards, correct equipment use, and incident reporting
Completing deep-clean tasks as directed by the Head Chef

What we offer

Employee Assistance Programme with 24/7 confidential helpline for counselling and support
50% discount for you and 25% discount for friends and family when booking your holiday with us
30% team member discount on food, drinks, and leisure activities
Discounts on brands like Hello Fresh and local gyms

Commis Chef

We're on the lookout for a Commis Chef to join our team! Prep, create and bring ...

Location

United Kingdom , Bourton on the Water

Salary:

12.71 GBP / Hour

Marston's Pubs

Expiration Date

Until further notice

Requirements

Experience in a similar Chef role or an experienced KP
Know or be willing to learn about the kitchen areas and procedures
Work within a team in a fast-paced environment
Help to support the kitchen team with the day to day running of the kitchen
Have a passion to deliver great, hot food to spec each and every time

Job Responsibility

Prep, create and bring our pub menu to life
Learning new prepping skills
Bringing a meal to life for the first time
Owning a section of the kitchen

What we offer

30% off at all our pubs, restaurants, and hotels
A reliable hours contract
£4.50 meal deal option whilst on shift
Flexible and part time hours offered
Marston's Cheers Reward & Recognition Platform
Health Screening Discounts
Long Service Awards
Gym Discounts
24-hour GP helpline
Mortgage Advice and support

Parttime

Commis Chef

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring ...

Location

United Kingdom , Sutton Coldfield

Salary:

13.00 GBP / Hour

Marston's Pubs

Expiration Date

Until further notice

Requirements

Experience in a similar Chef role or an experienced KP
Know or be willing to learn about the kitchen areas and procedures
Work within a team in a fast-paced environment
Help to support the kitchen team with the day to day running of the kitchen
Have a passion to deliver great, hot food to spec each and every time

Job Responsibility

Prep, create and bring our pub menu to life
Learning new prepping skills
Bringing a meal to life for the first time
Owning a section of the kitchen
Help to support the kitchen team with the day to day running of the kitchen

What we offer

30% off at all our pubs, restaurants, and hotels
Reliable hours contract
£4.50 meal deal option
Flexible and part time hours
Marston’s Cheers Reward & Recognition Platform
Health Screening Discounts
Long Service Awards
Gym Discounts
24-hour GP helpline
Mortgage Advice and support

Parttime

Commis Chef

We're on the lookout for a Commis Chef to join our team! Prep, create and bring ...

Location

United Kingdom , Sherborne

Salary:

12.71 GBP / Hour

Marston's Pubs

Expiration Date

Until further notice

Requirements

Experience in a similar Chef role or an experienced KP
Know or be willing to learn about the kitchen areas and procedures
Work within a team in a fast-paced environment
Help to support the kitchen team with the day to day running of the kitchen
Have a passion to deliver great, hot food to spec each and every time

Job Responsibility

Prep, create and bring our pub menu to life
From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen

What we offer

30% off at all our pubs, restaurants, and hotels
A reliable hours contract
Refuel at work with our £4.50 meal deal option whilst on shift
Flexible and part time hours offered to work around your family or higher education
Marston's Cheers Reward & Recognition Platform
Health Screening Discounts
Long Service Awards
Gym Discounts
24-hour GP helpline
Mortgage Advice and support

Parttime

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