Cocktail Waiter/Waitress Job at 360 Resourcing Solutions (London)

Waiter/waitress

The servers greet the guests at the table according to Bâton Rouge service stand...

Location

Canada

Salary:

Not provided

Baton Rouge

Expiration Date

Until further notice

Requirements

Experience in restaurant operations may be required
A certain level of manual dexterity is required
Attention to detail and openness to change are required
Interpersonal skills, teamwork, collaboration, adaptability, good verbal communications skills and listening skills are required
Good personal grooming, confidence, integrity, ability to manage stress, dynamism, autonomy and flexibility are also essential

Job Responsibility

Greets the customers, presents the menu, makes suggestions and answers all questions about the food and beverages
Uses sales techniques
Takes orders and transmits them to the kitchen staff through the POS system
Serves beverages, wines, alcohol and cocktails while complying with the Bâton Rouge service steps
Serves meals and ensures quality service in the dining room, complying with the Bâton Rouge steps of service
Serves dessert
Prepares the bills for meals and beverages, takes cash and makes change
balances daily financial transactions
Applies health regulations as to cleanliness
Applies safety regulations

What we offer

On-the-job training is provided

Parttime

Waiter/waitress

The servers greet the guests at the table according to Bâton Rouge service stand...

Location

Canada

Salary:

Not provided

Baton Rouge

Expiration Date

Until further notice

Requirements

Experience in restaurant operations may be required
A certain level of manual dexterity is required
Attention to detail and openness to change are required
Interpersonal skills, teamwork, collaboration, adaptability, good verbal communications skills and listening skills are required
Good personal grooming, confidence, integrity, ability to manage stress, dynamism, autonomy and flexibility are also essential

Job Responsibility

Greets the customers, presents the menu, makes suggestions and answers all questions about the food and beverages
Uses sales techniques
Takes orders and transmits them to the kitchen staff through the POS system
Serves beverages, wines, alcohol and cocktails while complying with the Bâton Rouge service steps
Serves meals and ensures quality service in the dining room, complying with the Bâton Rouge steps of service
Serves dessert
Prepares the bills for meals and beverages, takes cash and makes change
balances daily financial transactions
Applies health regulations as to cleanliness
Applies safety regulations

What we offer

On-the-job training is provided

Parttime

Waiter/waitress

The servers greet the guests at the table according to Bâton Rouge service stand...

Location

Canada

Salary:

Not provided

Baton Rouge

Expiration Date

Until further notice

Requirements

Experience in restaurant operations may be required
On-the-job training is provided
A certain level of manual dexterity is required
Attention to detail and openness to change are required
Interpersonal skills, teamwork, collaboration, adaptability, good verbal communications skills and listening skills are required
Good personal grooming, confidence, integrity, ability to manage stress, dynamism, autonomy and flexibility are also essential

Job Responsibility

Greets the customers, presents the menu, makes suggestions and answers all questions about the food and beverages
Uses sales techniques
Takes orders and transmits them to the kitchen staff through the POS system
Serves beverages, wines, alcohol and cocktails while complying with the Bâton Rouge service steps
Serves meals and ensures quality service in the dining room, complying with the Bâton Rouge steps of service
Serves dessert
Prepares the bills for meals and beverages, takes cash and makes change
balances daily financial transactions
Applies health regulations as to cleanliness
Applies safety regulations

Parttime

Waiter/waitress

The servers greet the guests at the table according to Bâton Rouge service stand...

Location

Canada , Joliette

Salary:

Not provided

Baton Rouge

Expiration Date

Until further notice

Requirements

Experience in restaurant operations may be required
On-the-job training is provided
A certain level of manual dexterity is required
Attention to detail and openness to change are required
Interpersonal skills, teamwork, collaboration, adaptability, good verbal communications skills and listening skills are required
Good personal grooming, confidence, integrity, ability to manage stress, dynamism, autonomy and flexibility are also essential

Job Responsibility

Greets the customers, presents the menu, makes suggestions and answers all questions about the food and beverages
Uses sales techniques
Takes orders and transmits them to the kitchen staff through the POS system
Serves beverages, wines, alcohol and cocktails while complying with the Bâton Rouge service steps
Serves meals and ensures quality service in the dining room, complying with the Bâton Rouge steps of service
Serves dessert
Prepares the bills for meals and beverages, takes cash and makes change
balances daily financial transactions
Applies health regulations as to cleanliness
Applies safety regulations

Parttime

Waiter/waitress

The servers greet the guests at the table according to Bâton Rouge service stand...

Location

Canada

Salary:

Not provided

Baton Rouge

Expiration Date

Until further notice

Requirements

Experience in restaurant operations may be required
On-the-job training is provided
A certain level of manual dexterity is required
Attention to detail and openness to change are required
Interpersonal skills, teamwork, collaboration, adaptability, good verbal communications skills and listening skills are required
Good personal grooming, confidence, integrity, ability to manage stress, dynamism, autonomy and flexibility are also essential

Job Responsibility

Greets the customers, presents the menu, makes suggestions and answers all questions about the food and beverages
Uses sales techniques
Takes orders and transmits them to the kitchen staff through the POS system
Serves beverages, wines, alcohol and cocktails while complying with the Bâton Rouge service steps
Serves meals and ensures quality service in the dining room, complying with the Bâton Rouge steps of service
Serves dessert
Prepares the bills for meals and beverages, takes cash and makes change
balances daily financial transactions
Applies health regulations as to cleanliness
Applies safety regulations

Parttime

Waiter/waitress

The servers greet the guests at the table according to Bâton Rouge service stand...

Location

Canada

Salary:

Not provided

Baton Rouge

Expiration Date

Until further notice

Requirements

Experience in restaurant operations may be required
On-the-job training is provided
A certain level of manual dexterity is required
Attention to detail and openness to change are required
Interpersonal skills, teamwork, collaboration, adaptability, good verbal communications skills and listening skills are required
Good personal grooming, confidence, integrity, ability to manage stress, dynamism, autonomy and flexibility are also essential

Job Responsibility

Greets the customers, presents the menu, makes suggestions and answers all questions about the food and beverages
Uses sales techniques
Takes orders and transmits them to the kitchen staff through the POS system
Serves beverages, wines, alcohol and cocktails while complying with the Bâton Rouge service steps
Serves meals and ensures quality service in the dining room, complying with the Bâton Rouge steps of service
Serves dessert
Prepares the bills for meals and beverages, takes cash and makes change
balances daily financial transactions
Applies health regulations as to cleanliness
Applies safety regulations

Parttime

New

Waiter/waitress

We are looking for Waiters/Waitresses to join us!

Location

Portugal , Lisboa

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

High School Diploma or equivalent experience
A minimum of 1 year of experience in a similar role within a luxury hotel or high-end restaurant environment
Strong interpersonal skills, attention to detail, and ability to work in a fast-paced, team-oriented environment
Reading, writing and oral proficiency both in Portuguese and English
Passion to interact with guests and employees in a gentle and courteous way
Anticipate guest needs, ensuring satisfaction and respond appropriately to guest requests
Attention to detail

Job Responsibility

Providing an attentive and personalized food and beverage service to guests
Confidently guiding guests through the menu, offering recommendations and answering any questions about food, wine, and cocktail selections
Ensuring tables are properly set up and maintained throughout service
Maintaining cleanliness and organization of the service areas
Delivering a seamless and engaging dining experience that reflects the Four Seasons standards of excellence
Anticipate guest needs and coordinate with the kitchen for special requests
Collaborate with stewarding, culinary, and housekeeping teams for seamless service
Operate tea/coffee equipment and maintain guest history records
Follow all safety and hygiene protocols
Assist with service across various hotel outlets, events, and in-room dining

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Employee Discount for stays at any Four Seasons worldwide
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals

Fulltime

New

Angular Developer

The Frontend Developer (Angular) will play a vital role in delivering cloud base...

Location

United Kingdom , Warrington

Salary:

45000.00 - 55500.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Minimum 4 years commercial experience within a front-end developer role
HTML CSS/SASS
CSS frameworks / libraries like tailwind, bootstrap etc
Experience with Typescript and Angular 17+
Excellent understanding of browser and device compatibility
Experience working in a .NET environment is an advantage
Good communication skills and the ability to explain complex problems simply
Ability to work independently and within multi-disciplinary teams

Job Responsibility

Translation of wireframes into visual components of the application
Develop new user-facing features
Build reusable code and libraries for future use
Working with designers and being proactive to ensure the technical feasibility of UI/UX designs
Optimise application for maximum speed and scalability
Assure that all user input is validated before submitting to back-end
Collaborate with other team members and stakeholders

Fulltime

Cocktail Waiter/Waitress

360 Resourcing Solutions

Location:
United Kingdom , London

Category:
Hospitality and Tourism

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
January 06, 2026

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