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Clinical Nutrition Specialist

urmc.rochester.edu Logo

University of Rochester

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Location:
United States of America , Rochester

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Category:

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Contract Type:
Not provided

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Salary:

31.31 - 40.70 USD / Hour

Job Description:

We are seeking a compassionate and knowledgeable Registered Dietitian to join our Outpatient Pediatric Endocrinology team. This part-time role (20 hours per week) focuses on providing specialized nutrition care for children and adolescents with endocrine disorders.

Job Responsibility:

  • Provides timely, comprehensive, evidence-based nutritional care and education to patients and families
  • Participates in the training of medical staff, dietetic interns and peers
  • Ensures best practices by regularly reviewing various literature and changing policies/practice as needed
  • Acts in a manner which is highly responsive to patients' needs and promotes and supports the highest quality nutritional care
  • Provides ongoing nutritional assessment, monitoring, evaluation, and education to patients and families
  • Develops and implements individualized nutrition care plans for patients across the lifecycle, from infants to the elderly, as assigned
  • Integrates evidence-based research in the education, practice and management of patients
  • Effectively communicates nutrition plans and rationale to team members verbally and in the medical record
  • Demonstrates the ability to utilize various HIPAA secure patient communication modalities such as Zoom, My Chart, etc
  • Provides education on medical nutrition therapy and food-drug interactions to patients to patients, their families and significant others
  • Ensures continuity of care when a patient transitions to an alternate level of care within the facility or at discharge
  • Develops nutrition education materials
  • Provides lectures to residents, NP’s, and Fellows on Parenteral and Enteral Nutrition
  • Demonstrates advanced clinical skills and knowledge base and mentors Clinical Dietitians
  • Serves as clinical preceptor to dietetic interns and provides didactic training to nutrition students, peers and other medical professionals, including medical students, surgical residents, fellows, attendings
  • Participates in orienting, training and in-servicing professional and other nutrition staff
  • Maintains expertise by pursuing pertinent continuing education opportunities
  • Participates in unit-based, disease-specific and interdisciplinary rounds on a frequent basis and acts as a consultant/resource to all members of the health care team
  • Participates in weekly nutrition support rounds
  • Serves as liaison/ambassador between patients/units and foodservice staff
  • Exercises independent judgment and displays advanced decision making
  • Evaluates literature, new products, and techniques
  • Develops standards/protocols to ensure consistent, appropriate, evidence-based therapies
  • Participates in quality assurance activities. Serves on committees for department and hospital initiatives
  • Represents the department at community nutrition functions
  • Attends regular department staff meetings as scheduled
  • Research/Publishing/Speaking opportunities may arise and participation is encouraged, though not required

Requirements:

  • Bachelor's degree Accepted if certified by the Commission on Dietetics Registration for degrees received before 1/1/2024 and 2 years clinical nutrition experience in a healthcare setting required
  • Master's degree ACEND certified for degrees received on/after 1/1/2024 and 2 years clinical nutrition experience in a healthcare setting required
  • Or equivalent combination of education and experience
  • RD - Registered Dietician upon hire required
  • Advanced Certification CNSC, CDCES, CSP or other specialist certification in specific area of practice within 1-1/2 years required
  • 2 years of experience, CDCES preferred (required after 18 months)

Additional Information:

Job Posted:
February 21, 2026

Employment Type:
Parttime
Work Type:
On-site work
Job Link Share:

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