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The Engineering Manager will assist guests with maintenance or other requests, identify and correct problems, organize workloads and supervise all employees in accordance with Engineering and the property’s policies and procedures.
Job Responsibility:
Responds to guest’s maintenance requests and questions and resolves their need efficiently
Assists the Director with the hiring of new employees and recommends promotions in Property Operations
Responsible for training, motivating and supporting subordinate staff to insure quality service
Counsels, coaches, disciplines and documents performance of staff. Recognizes and rewards superior performance
Directs and supervises the staff in Property Operations
Sets work schedules for staff according to skill and workload level
Organizes and participates in meetings and maintains records and data pertaining to Property Operations
Participates in the development and monitoring of budget analysis and capital plans
Develops and monitors engineering supplies, parts, inventories and administers the purchase order system
Coordinates with outside contractors
Communicates information to the Director and acts as a representative in his/her absence
Responsible for correct use of office equipment, EMS systems and Life Safety Systems, (training will be provided)
Respond to any reasonable task as assigned by the Director
Requirements:
High school diploma or equivalent
Vocational or technical training preferred
Two years experience in a similar position in the hospitality industry
Previous supervisory experience
Ability to read and interpret HVAC, electrical, mechanical and plumbing blueprints