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You bring more to the table than great food. You bring leadership, creativity, and the ability to keep a fast paced operation running smoothly. We’re looking for a Food Service Manager who thrives in a high volume, industrial kitchen environment and is passionate about delivering excellent service, strong culinary execution, and a positive team culture. In this onsite role, you’ll lead a dedicated culinary team within a large food production facility. Reporting to the General Manager, you’ll take a hands on approach to team development, food quality, safety, and client partnership—while ensuring operational and financial targets are met.
Job Responsibility
Lead, schedule, and support the daily work of a food service team, ensuring tasks are completed efficiently and to standard
Train and coach staff on culinary techniques, food safety, sanitation, and operational procedures
Ensure all food preparation follows standardized recipes and quality expectations, while continuously looking for ways to elevate the menu
Foster a positive, professional work environment through strong leadership, clear communication, and consistent coaching
Execute company programs including marketing, wellness, and sustainability initiatives in collaboration with the District Marketing Manager
Build strong relationships with clients and guests by understanding needs, resolving concerns, and ensuring exceptional service
Complete administrative responsibilities including reporting, scheduling, and weekly/monthly inventory management
Maintain a safe, clean, and compliant work environment for employees and guests
Oversee and support special catering events as required
Requirements
2–3 years of experience in a culinary leadership role, ideally in a high volume or industrial kitchen environment
Post secondary education in Hospitality, Culinary Arts, or a related field (or equivalent experience)
Strong communication skills with the ability to lead, coach, and collaborate effectively
Proficiency with Microsoft Office (Word, Excel, Outlook)
A passion for food, people, and creating a workplace where teams can thrive
What we offer
Three weeks of paid vacation for all new salaried hires, plus 3 personal/flex days dedicated to your mental health and well-being
Comprehensive Health Benefits (No Waiting Period!): from day one, enjoy coverage for dental, prescriptions, vision, massage therapy, and more
A Self-Directed Pension Plan where every dollar you contribute is matched with two by Aramark
Access Aramark’s Employee Assistance Program for confidential resources and support for you and your family
Be part of our Employee Resource Groups (ERGs)
Enjoy discounts on everyday products and services
Benefit from Educational Assistance to support your growth, plus scholarships for your children entering post-secondary studies
Clear career path planning and development opportunities