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14forty Logo 14forty · Gastronomy

Chef Manager

United Kingdom, London 46000.00 GBP / Year · Job Posted June 14, 2026
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Job Description

Chef Manager - Central London. Hours: 37.5 hours per week/ 8am to 4pm / Monday to Friday. We’re on the hunt for a sharp, fast-paced Chef Manager to take the lead at a high-profile Central London site. This isn’t your average 9–5 kitchen, it’s a dynamic, multi-service operation where no two days look the same, and standards never drop. From breakfast rush to polished hospitality, you’ll be the driving force behind a busy, high-volume food operation, delivering exceptional food, leading from the front, and building strong client relationships along the way.

Job Responsibility

  • Lead from the front in a fast-paced, high-volume kitchen environment
  • Deliver consistently high-quality food and service standards
  • Build and maintain strong, professional client relationships
  • Oversee all food preparation and ensure smooth, efficient service
  • Take full responsibility for kitchen operations, stock, and ordering
  • Drive standards in food safety, hygiene, and compliance (COSHH/Food Hygiene)
  • Manage, coach, and develop your team to ensure high performance
  • Maintain a well-organised, efficient, and positive kitchen culture

Requirements

  • Experienced Chef Manager or Head Chef used to high-pressure environments
  • A confident leader who thrives in fast-paced, demanding operations
  • Strong client-facing skills with the ability to build credibility quickly
  • Highly organised with excellent communication skills
  • Hands-on, resilient, and solutions-focused
  • Passionate about delivering consistent, high-quality food

What we offer

  • competitive pay
  • great perks
  • unrivalled opportunities for learning and development
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