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Chef de Partie

Holroyd Howe

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Location:
United Kingdom, Lingfield

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Category:
Gastronomy

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Contract Type:
Employment contract

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Salary:

13.70 GBP / Hour

Job Description:

We are looking for a committed and enthusiastic Chef de Partie to join the kitchen team at Lingfield College. You’ll support food preparation, help maintain high standards, and play a vital role in the delivery of daily meals and special events.

Job Responsibility:

  • Support the Head Chef in daily kitchen operations
  • Motivate the team to deliver high standards of food and service
  • Ensure food safety and allergen controls are consistently met
  • Contribute to innovative menu planning
  • Manage mise en place and ensure smooth, timely service
  • Support events and functions alongside school life

Requirements:

  • Experience as a Sous Chef or Chef de Partie within a contract catering environment
  • Preferably in independent education or a high-profile business and industry setting
  • Passionate about fresh, seasonal food and creative presentation
  • Strong attention to detail and high food safety standards
  • Excellent teamwork and communication skills
  • A flexible and proactive approach to work
What we offer:
  • 28 days holiday (including bank holidays)
  • 3 volunteering days
  • 3 days grandparent leave
  • 24 weeks enhanced maternity leave
  • Bespoke training & development opportunities
  • Pension & life insurance
  • Discounts on high street brands, cinema & holidays via the Perkbox App
  • Wellbeing hub & access to employee assistance programme
  • Free meals while at work
  • Career development & HIT Apprenticeships for all experience levels

Additional Information:

Job Posted:
December 09, 2025

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:
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