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360 Resourcing Solutions Logo 360 Resourcing Solutions · Hospitality and Tourism

Chef de Partie

Ireland, Kilkenny · Job Posted May 04, 2026
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Job Description

We are looking for a skilled and enthusiastic Chef de Partie to join our kitchen team. This is an exciting opportunity to be part of a creative, fast-paced environment where your input is valued, and your development is supported. You’ll take ownership of your section, contribute to menu ideas, and help deliver consistently excellent food across our restaurant, bar, and events offering.

Job Responsibility

  • Manage your designated section with confidence and consistency
  • Prepare and present high-quality dishes in line with hotel standards
  • Work closely with the Head Chef and Sous Chef on daily operations and menu development
  • Maintain excellent hygiene and HACCP standards at all times
  • Assist with stock control, ordering, and minimising waste
  • Support and guide junior team members in a collaborative kitchen environment

Requirements

  • Previous experience as a Chef de Partie or strong Demi Chef ready to step up
  • Passion for food, quality ingredients, and presentation
  • Ability to perform in a busy, service-driven kitchen
  • Strong organisational skills and attention to detail
  • Good understanding of HACCP and food safety practices
  • Experience in a boutique hotel or high-quality restaurant setting
  • Interest in modern Irish cuisine and seasonal menus
  • A team-focused attitude with a willingness to learn and grow

Nice to have

  • Experience in a boutique hotel or high-quality restaurant setting
  • Interest in modern Irish cuisine and seasonal menus
  • A team-focused attitude with a willingness to learn and grow

What we offer

  • Competitive salary
  • Discounted stays across The iNUA Collection
  • Meals on duty
  • Ongoing training and development
  • Employee recognition programmes
  • Opportunities to grow your career within the group
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