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Are you a culinary enthusiast looking for a vibrant kitchen to call home? We're on the hunt for a talented Chef de Partie to join our passionate team here at The Horse & Groom in Hare Hatch. If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine!
Job Responsibility:
Crafting exquisite dishes
working across all areas of the kitchen
supporting sous chefs and head chef
Requirements:
Experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector
working across all areas of the kitchen, supporting sous chefs and head chef
passionate about fresh food cookery
What we offer:
Basic up to £30,000 plus tronc
paid overtime
great cash tips
free meals on shift
30% discount across B&P and group including wagamama
NEST pension
discounts via Perks on Tap
cycle to work scheme
£1,000 referral bonus for introducing new Managers or Chefs
Stream - flexible pay
weekly pay
free 24-hour confidential legal and information helpline
bespoke wellbeing support offering free counselling
discounted gym membership
social get togethers
recognition platform
internal and external development programmes
earn while you learn with Level 3 Chef de Partie apprenticeships