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AplusA Logo AplusA · Gastronomy

Chef de Partie

United Kingdom, Olney Employment contract 16.00 GBP / Hour · Job Posted June 30, 2026
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Job Description

We’re looking for a talented and passionate Chef de Partie to join the kitchen team at The Cherry Tree, Olney – a beautiful, recently refurbished pub and restaurant at the heart of the community. Part of Acorn Pubs, within the Brunning and Price family, The Cherry Tree has undergone a major refurbishment and is entering an exciting new chapter. Set in a stunning Grade II listed building overlooking Olney Market Place, we combine character, quality, and a modern dining experience. Our kitchen team creates freshly prepared dishes with a focus on seasonal ingredients, Mediterranean-inspired cooking, wood-fired pizzas, and charcoal-grilled favourites. We pride ourselves on delivering great food in a welcoming environment where chefs can develop their skills and take pride in what they create.

Job Responsibility

  • Supporting the Head Chef and Sous Chef in delivering consistently high standards across every service
  • Work with quality ingredients, contribute ideas, and grow within a supportive and ambitious kitchen team

Requirements

  • Experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector
  • Passion for fresh food cookery

What we offer

  • Basic up to £13.50, plus tronc (card tips paid into your bank)
  • Paid overtime
  • Great cash tips
  • Free meals on shift, choose from the menu
  • 30% discount for you, your friends and family across Acorn Pubs, Brunning & Price and our group including wagamama and selected airport pubs and restaurants
  • NEST pension
  • Discounts via Perks on Tap
  • Cycle to work scheme
  • £1,000 referral bonus for introducing new Managers or Chefs to the company
  • Wagestream - flexible pay to choose when to get paid
  • Weekly pay
  • Free 24-hour confidential legal and information helpline for you and your family
  • Bespoke wellbeing support offering free counselling for all crew
  • Discounted gym membership
  • Plenty of social get togethers
  • Recognition platform with regular thankyous
  • Superb internal and external development programmes
  • Earn while you learn - partner with national training provider HIT to support work-based Level 3 Chef de Partie apprenticeships, plus tailored chef workshops
  • Encouragement of movement between pubs for a long-term career
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