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Four Seasons Hotel London at Tower Bridge is looking for a Chef de Partie for our main kitchen, which will include our new Signature Restaurant Opening in 2026. You will be responsible for supervising Demi Chefs de Partie and Commis Chefs, ensuring the highest standards of quality, consistency, and food safety across all outlets.
Job Responsibility:
Prepare and present high-quality dishes in line with Four Seasons standards
Lead and motivate a section of the kitchen, ensuring smooth daily operations
Train and develop junior team members, fostering a culture of learning and excellence
Maintain strict compliance with Food Safety, HACCP, and COSHH standards
Collaborate with the Sous Chefs and Chef de Cuisine on menu planning and innovation
Manage stock control, ordering, and waste reduction within your section
Ensure a clean, organised, and safe working environment at all times
Requirements:
Culinary school education or equivalent professional experience
3–4 years of previous experience in a high-quality, fresh food environment
Strong leadership skills with the ability to supervise and develop a team
Working knowledge of Food Safety, HACCP, and COSHH
Excellent communication and organisational skills
Ability to thrive in a fast-paced, dynamic environment
A genuine passion for food and curiosity for learning new techniques
What we offer:
Excellent training and career development opportunities
Up to 20 complimentary nights at any Four Seasons Hotel or Resort around the world based on years of service
Free meals at Pepys Cellar (staff canteen) while on duty including fruits, coffee/tea and fizzy drinks available throughout the day
Up to 2 paid Wellness days per year!
Holiday entitlement increases with years of service up to 33 days off
Free Life Insurance
Bupa Dental and MediCash plan available
Opportunities to build a successful career with global potential
Season ticket loan & cycle to work scheme
Free uniform dry cleaning available
Employee Experience: Annual Themed Employee Party and many social, charitable and sporting events throughout the year