Chef de Partie, Marriott Bonvoy

Chef de Partie

Marriott Bonvoy

Location:
India, Bengaluru

Category:
Gastronomy

Contract Type:
Employment contract

Salary:

Not provided

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Job Description:

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager if a product does not meet specifications.

Job Responsibility:

Supervise and coordinate activities of cooks and workers
Determine food presentation and create decorative food displays
Ensure proper portion, arrangement, and food garnish
Monitor quantity of food prepared
Inform Food & Beverage service staff of menu specials and out of stock items
Prepare special meals or substitute items
Assist cooks and kitchen staff with various tasks
Provide cooks with needed items
Monitor stock of kitchen supplies and food
Maintain kitchen logs for food safety program
Ensure quality of food items and notify manager if product doesn't meet specifications
Assist in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating employees

Requirements:

Technical, Trade, or Vocational School Degree
4 to 6 years of related work experience
At least 2 years of supervisory experience
Ability to stand, sit, or walk for extended periods
Ability to reach overhead and below knees, including bending, twisting, pulling, and stooping
Ability to move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance

What we offer:

Training and development opportunities
Recognition programs
Focus on holistic well-being
True camaraderie with diverse group of co-workers
Luxury work environment
Global team belonging

Additional Information:

Job Posted:
October 26, 2025

Employment Type:

Fulltime

Work Type:

On-site work

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