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360 Resourcing Solutions · Gastronomy

Chef de Partie

United Kingdom, Nottingham Employment contract 30400.00 GBP / Year · Job Posted June 29, 2026

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Job Description

Our kitchen team is pivotal to our operation; hence your role is crucial to the success in catering for our clients at this venue. Ensuring quality, consistency and beautifully presented dishes are produced for our customers.

Job Responsibility

Report promptly for duty in clean chef uniform
Prepare and produce food to highest standards
Report any shortage of stock to Head Chef & Sous Chef
Ensure correct stock rotation and proper storage
Keep section tidy and clean
Adhere strictly to food hygiene regulations
Comply with Health and Safety regulations
Ensure mise en place is tidy, fresh and properly stocked
Fill in any position or station as required
Check, prepare and supervise preparation of food
Report any equipment faults immediately
Maintain complete confidentiality
Lead by example in customer service behaviours

Requirements

Aged 18 or above
right to work in the UK
previous experience working in a kitchen environment
flexible scheduling for nights, evenings, weekends and shifts

What we offer

Service charge and tips
Enhanced pay after midnight
Discounts and perks across travel, retail, hospitality and wellbeing
Company pension scheme and life insurance cover
Discount on Food and non-alcoholic beverages across all venues
Season ticket loan and cycle to work scheme
Refer a friend bonus reward

360 Resourcing Solutions - All Job Offers

30400.00 GBP / Year · Nottingham

Chef de Partie

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