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Are you passionate about cooking and ready to take your culinary career to the next level? Join Aramark UK in Ruislip, where your skills will help deliver exceptional hospitality experiences to those who serve our country. At Aramark, we don’t just serve food—we create moments that matter. From military dining to hospitality events, you’ll be part of a team that’s proud to make a difference every day.
Job Responsibility:
Work alongside the Sous Chef to deliver high-quality meals with minimal waste
Maintain food levels and brand standards across all services
Prepare delicious dishes for military dining and special events
Support with kitchen checklists and post-service analysis
Follow kitchen procedures and hygiene standards
Take part in ongoing training and development
Requirements:
A relevant culinary qualification
Previous kitchen experience
Food safety certification (or willingness to complete via our e-learning)
Great communication and a team-first attitude
Ability to pass DBS and full security vetting
Have lived in the UK for the past 3 years
Have the legal right to work in the UK
What we offer:
Free on-site parking
Uniform and safety shoes provided
Access to an on-site gym
Employee Benefits app: online GP, mental health support, and discounts on everything from groceries to weekend getaways
Life assurance & pension contributions
Generous holiday allowance—with the option to buy more
Career development opportunities—we love to promote from within
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