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Be part of our award winning team at one of Europe's most iconic and prestigious five star hotels. Opened in 1929 and frequented by royalty and celebrities, historic Grosvenor House offers a world class experience for guests and associates alike.
Job Responsibility
Follow instruction and direction by supervisor on section and ensure the food produced and served is of highest quality
Prepare fresh ingredients for cooking according to recipes, quality standards, presentation standards and food preparation checklist
Cook food and prepare top-quality menu items in a timely manner
Support senior culinary team with daily operation tasks
Test foods to ensure proper portion, food garnish and temperature
Operate kitchen equipment safely and responsibly
Ensure the proper sanitation and cleanliness of surfaces and storage containers
Requirements
Teamwork skills and attention to detail
Positive outlook and outgoing personality
Previous kitchen experience is required
Able to demonstrate competent techniques and cooking skills
Ability to work under pressure in a very busy kitchen
Capable of assisting the maintenance of the hotels food quality standards
Has a sound understanding of food safety standards and HACCP
What we offer
A unique opportunity to be part of an award winning international brand where we celebrate your unique talent
Growth opportunities in the largest hospitality brand in the world - national and international transfers for the right candidates within Marriott hotels
Explore Rate - discounted room rates for you, your friends and family in Marriott properties worldwide
Service Charge (tronc)
20% off across food and beverage outlets in Marriott properties worldwide
28 days holidays (inclusive of 8 Bank Holidays)
Recognition programmes and associate awards to appreciate outstanding talent
Wellbeing and community engagement activities on and off property
Bike Scheme and Travel Ticket Loan available for all associates
Workplace Pension Scheme
Meals on duty, uniform provided and laundered free of charge
World class training and development programmes tailored to enhancing your skills and help you grow
Work alongside talented, award winning and experienced hospitality professionals