Chef de Partie

We are looking for experienced and driven Chef de Partie's to join our team at C...

Location

Australia , Sydney

Salary:

Not provided

Batard

Expiration Date

Until further notice

Requirements

Demonstrated experience as a Chef de Partie in an a la carte environment
Wok and Grill experience advantageous
Asian cuisine knowledge is highly regarded
Experience in high volume, fast-paced restaurant environment
Resilient and able to perform in high-pressure service periods
Strong work ethic and a "can do" attitude
Ability to work autonomously as well as within a team
Excellent communication skills
Understanding of food safety standards
Willing and able to work rotating roster that includes weekend and public holiday

Job Responsibility

Ensure the overall operation of your allocated section runs smoothly and effectively
Train and coach Cooks ensuring quality and consistency of products

What we offer

Great opportunity for career growth with continuous support and training
Competitive salaries
Generous discounts in our venues
Development opportunities to support and grow your career

Fulltime

Line Chef

Start the next chapter of your hospitality career as a Line Chef at Hickory’s Sm...

Location

United Kingdom , Wakefield

Salary:

12.66 GBP / Hour

Hickorys Smokehouse

Expiration Date

Until further notice

Requirements

Experience as a Grill Chef, Line Chef or Chef de Partie
Passion for food and pride in what you cook
Positive attitude and strong team ethic
Looking for stability, progression and a great work–life balance

Job Responsibility

Cooking fresh, authentic BBQ food to brand standards
Working across grill, smoke and prep sections
Maintaining high food quality, hygiene and safety standards
Thriving in a fast-paced, high-volume kitchen environment
Working as part of a supportive, passionate kitchen team
Developing your skills with training and progression opportunities

What we offer

Up to £3.00 per hour in tips
£250k bespoke-built kitchen with USA-imported smokers
Award-winning training & clear progression opportunities
Free team food on shift & a birthday meal on us
Christmas Day off
Paid time off for life’s big moments (weddings, first day at school, moving into your first home & more)
25% team discount across Hickory’s (rising to 50% with loyal service)
24/7 wellbeing support & a culture that truly values work–life balance
Road trips to the Southern States, Europe & UK and stacks of enrichment opportunities
A chance to ‘give a bit back’ with fundraising activities for Cash For Kids

Fulltime

New

Line Chef

Start the next chapter of your hospitality career as a Chef at Hickory’s Smokeho...

Location

United Kingdom , Poynton, Cheshire

Salary:

13.11 GBP / Hour

Hickorys Smokehouse

Expiration Date

Until further notice

Requirements

Experience as a Grill Chef, Line Chef or Chef de Partie in a high-volume kitchen
Passion for food and pride in what you cook
Positive attitude and strong team ethic
Looking for stability, progression and a great work–life balance

Job Responsibility

Cooking fresh, authentic BBQ food to brand standards
Working across grill, smoke and prep sections
Maintaining high food quality, hygiene and safety standards
Thriving in a fast-paced, high-volume kitchen environment
Working as part of a supportive, passionate kitchen team
Developing your skills with training and progression opportunities

What we offer

Up to £3.00 per hour in tips
£250k bespoke-built kitchen with USA-imported smokers
Award-winning training & clear progression opportunities
Free team food on shift & a birthday meal on us – huge BBQ menu with endless possibilities
Christmas Day off
Paid time off for life’s big moments (weddings, first day at school, moving into your first home & more)
25% team discount across Hickory’s (rising to 50% with loyal service)
24/7 wellbeing support & a culture that truly values work–life balance
Road trips to the Southern States, Europe & UK and stacks of enrichment opportunities
A chance to ‘give a bit back’ with fundraising activities for Cash For Kids

Fulltime

Chef de Partie

We are looking for a passionate and skilled Chef de Partie to join the kitchen t...

Location

United Kingdom , Richmond

Salary:

Not provided

Shinner & Sudtone

Expiration Date

Until further notice

Requirements

Previous experience as a Chef de Partie or strong Commis Chef ready to step up
Solid understanding of cooking techniques and kitchen operations
Ability to work under pressure in a fast-paced environment
Strong organisational and time-management skills
Knowledge of food safety standards (e.g., HACCP)
A team player with a positive and proactive attitude

Job Responsibility

Take ownership of a designated kitchen section (e.g., grill, larder)
Prepare, cook, and present dishes in line with the restaurant’s standards
Ensure all mise en place is completed efficiently before service
Maintain consistency in food quality and portion control
Support junior chefs and assist with their training and development
Monitor stock levels and communicate ordering needs
Ensure compliance with food safety, hygiene, and health & safety regulations
Work collaboratively with the wider kitchen and front-of-house teams
Assist in menu development and daily specials where required

What we offer

Competitive salary (based on experience)
Opportunities for career progression
Staff meals and employee discounts
Training and development programs
Supportive and dynamic team environment

Parttime

Chef de Partie

We are looking for experienced and driven Chef de Partie's to join our team at C...

Location

Australia , Sydney

Salary:

Not provided

Batard

Expiration Date

Until further notice

Requirements

Demonstrated experience as a Chef de Partie in an a la carte environment
Wok and Grill experience advantageous
Asian cuisine knowledge is highly regarded
Experience in high volume, fast-paced restaurant environment
Resilient and able to perform in high-pressure service periods
Strong work ethic and a "can do" attitude
Ability to work autonomously as well as within a team
Excellent communication skills
Understanding of food safety standards
Willing and able to work rotating roster that includes weekend and public holiday

Job Responsibility

Ensure the overall operation of your allocated section runs smoothly and effectively
Train and coach Cooks ensuring quality and consistency of products

What we offer

Great opportunity for career growth with continuous support and training
Tailored training approach
Access to an array of career-changing opportunities
Competitive salaries
Generous discounts in our venues
Development opportunities to support and grow your career

Fulltime

Chef de Partie/Senior Chef de Partie

Our company is seeking a vibrant and passionate Chef de Partie/Senior Chef de Pa...

Location

United Kingdom , Kensington

Salary:

16.50 - 17.00 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Experience in a similar role and passion for your work
Excellent attention to detail
Effective communication and teamwork skills to collaborate with colleagues at all levels
Flexibility to work various shifts, including occasional evenings and weekends for events

Job Responsibility

Prepare and cook a variety of dishes according to established recipes, portion sizes, and quality standards
Ensure that all dishes are prepared with attention to detail, taste, and presentation
Assist in creating new menu items and recipes while considering seasonal availability and customer preferences
Execute cooking techniques and follow proper food handling and sanitation procedures
Oversee, set up and manage a specific section of the kitchen, such as sauces, fish, grill, pastry, or vegetables with all necessary ingredients, utensils, and equipment
Coordinate and communicate effectively with other team members to ensure a smooth workflow and timely delivery of orders
Monitor and maintain inventory levels of ingredients and supplies and inform the Sous Chef/Head Chef of any shortages or discrepancies
Assist in training and supervising junior kitchen staff, ensuring their adherence to culinary standards and safety regulations
Conduct regular inspections of ingredients and dishes to ensure freshness, quality, and adherence to established standards
Monitor portion control and food waste, taking proactive measures to minimize costs and maximize efficiency

What we offer

£450 Gross Refer-a-friend scheme (unlimited referrals!)
50% discount on F&B onsite
Reward and discounts platform
Access to delicious meals on shift

Fulltime

Demi Chef De Partie - Arabic Cuisine

Every dish in our Arabic kitchen tells a story of heritage, authenticity, and re...

Location

Qatar , Doha

Salary:

Not provided

Fairmont Le Manoir Richelieu

Expiration Date

Until further notice

Requirements

Previous experience in a professional Arabic or Middle Eastern kitchen, preferably within a hotel or fine dining environment
Culinary certification or diploma in Culinary Arts or a related field is preferred
Strong passion for Arabic cuisine and authentic flavors, with a keen eye for presentation, taste balance, and consistency
Solid organizational and time-management skills to manage mise en place and service demands efficiently
A collaborative team player with a positive attitude and eagerness to learn and grow
Good understanding of food safety, hygiene, and HACCP standards within a professional kitchen environment

Job Responsibility

Assist in the preparation and production of authentic Arabic dishes, including hot and cold mezze, grills, rice dishes, and traditional specialties
Support the Chef de Partie in daily Arabic kitchen operations, ensuring consistency in flavor, quality, and presentation
Prepare and maintain mise en place efficiently to ensure smooth and timely service
Follow established recipes and presentation standards while respecting traditional cooking methods and flavors
Uphold the highest standards of hygiene and cleanliness in line with HACCP and food safety regulations
Ensure proper stock rotation and assist in monitoring inventory levels within the Arabic kitchen section
Collaborate closely with the wider kitchen team to ensure seamless execution for restaurants, banquets, and events
Take responsibility for your section when delegated and proactively address any operational challenges during service
Demonstrate initiative in developing your skills and knowledge of Arabic cuisine under the guidance of senior chefs
Handle guest dietary requirements and special requests with care and attention to detail, delivering personalized and culturally authentic dining experiences

What we offer

Employee benefit card offering discounted rates at Accor properties worldwide
Access to learning and development programs through Accor Academies
Opportunities for career growth within your property and across the global Accor network
The opportunity to make a meaningful impact through our Corporate Social Responsibility initiatives, including Planet 21

Fulltime

Chef de Partie & Commis

Lucas Collective is currently seeking talented Chef de Parties and Commis Chefs ...

Location

Salary:

Not provided

Batard

Expiration Date

Until further notice

Requirements

Chef experience in a premium a-la-carte restaurant
Grill section experience
Management candidates must have solid understanding of management practices and financial budgets/targets
Exemplary leadership with focus on staff development
Demonstrated experience in leading a high-performing team
Highly adaptable and able to perform in high-pressure service periods
Solid understanding of food safety standards
Proven ability in building effective relationships
Organisational and time management skills
Experience using Deputy (or similar Time & Attendance system), H&L, and proficiency in Microsoft Office suite

What we offer

Access to crew discount across Lucas venues
Competitive salaries
Generous discounts in our venues
Development opportunities to support and grow your career

Chef de Partie - Grill Section

Batard

Location:
Australia , Sydney

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Requirements:

Nice to have:

Additional Information:

Job Posted:
February 20, 2026

Looking for more opportunities? Search for other job offers that match your skills and interests.

Similar Jobs for Chef de Partie - Grill Section

Chef de Partie

Line Chef

Line Chef

Chef de Partie

Chef de Partie

Chef de Partie/Senior Chef de Partie

Demi Chef De Partie - Arabic Cuisine

Chef de Partie & Commis

Chef de Partie - Grill Section

Batard

Location:Australia , Sydney

Category:Gastronomy

Contract Type:Not provided

Salary:

Job Description:

Requirements:

Nice to have:

Additional Information:

Job Posted:February 20, 2026

Looking for more opportunities? Search for other job offers that match your skills and interests.

Similar Jobs for Chef de Partie - Grill Section

Chef de Partie

Line Chef

Line Chef

Chef de Partie

Chef de Partie

Chef de Partie/Senior Chef de Partie

Demi Chef De Partie - Arabic Cuisine

Chef de Partie & Commis

Location:
Australia , Sydney

Category:
Gastronomy

Contract Type:
Not provided

Job Posted:
February 20, 2026