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Four Seasons Logo Four Seasons · Gastronomy

Chef de Cuisine

South Africa, Johannesburg · Job Posted May 27, 2026
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Job Description

Our Kitchen team is dedicated to accommodating guest & employee requests from the ordinary to the extraordinary. Be part of a cohesive team with opportunities to build a successful career with global potential. Have access to a robust benefit plan. Have the opportunity to engage in diverse and challenging work. Derive a sense of pride in work well done. Be recognized for excellence.

Requirements

Successful candidates must possess legal rights to work in South Africa

What we offer

  • Have access to a robust benefit plan
  • Have the opportunity to engage in diverse and challenging work
  • Derive a sense of pride in work well done
  • Be recognized for excellence
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