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Chef de Cuisine - Bakery

https://www.marriott.com Logo

Marriott Bonvoy

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Location:
India, Mumbai

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Category:
-

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Contract Type:
Employment contract

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Salary:

Not provided

Job Description:

Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team to improve results.

Job Responsibility:

  • Develop and design new applications and menu items for restaurant
  • Supervise restaurant kitchen shift operations
  • Maintain food preparation handling and storage standards
  • Plan and manage food quantities and plating requirements
  • Develop daily and seasonal menu items
  • Ensure compliance with laws and regulations
  • Prepare and cook foods
  • Check quality of raw and cooked food products
  • Create decorative food displays
  • Lead, coordinate and train kitchen team
  • Manage employee progressive discipline procedures
  • Participate in employee performance appraisal process
  • Interview and hire team members
  • Handle guest problems and complaints

Requirements:

  • High school diploma or GED with 4 years experience in culinary, food and beverage, or related professional area
  • OR 2-year degree from accredited university in Culinary Arts, Hotel and Restaurant Management, or related major with 2 years experience in culinary, food and beverage, or related professional area
  • Supervisory experience in restaurant kitchen operations
  • Knowledge of food preparation, handling and storage standards
  • Menu development and planning skills
  • Food safety and sanitation compliance
  • Leadership and team management abilities
  • Customer service orientation
What we offer:
  • Equal opportunity employer
  • Diverse and inclusive work environment
  • Career development opportunities
  • Global team membership

Additional Information:

Job Posted:
November 09, 2025

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:
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