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Safely drives company commercial vehicle over or on established route(s) to unload products and render customer service to Domino’s Pizza store locations. Ensure that all tasks are performed in a safe manner, including wearing proper PPE.
Job Responsibility:
Safely drive assigned truck on designated route(s) to deliver product to Domino's Pizza stores
Safely deliver product by sliding dough trays and product from trailer floor to rear lift gate and ramp to dollies/carts
Verify dough, store cooler and trailer temperatures at each stop and accuracy of delivery
Safely load product onto dolly and unload product at each customer location
Rotate stock in cooler, then move delivered product into cooler
Pick up damaged and empty tray containers/carts and deliver to Supply Chain Center
Safely Reposition and secure remaining product/tray containers/carts in trailer after each delivery
Listen to and timely resolve customer service complaints
Required to always wear and follow Domino’s Pizza uniform standards while working
Attend scheduled safety, team meetings and training sessions once a quarter
Follow all local, state, federal and Domino's safety rules, policies, and procedures
Responsible for verifying and securing load prior to dispatch
Ensure you have required safety equipment before dispatch
Perform pre- and post-trip safety vehicle inspections at every stop – beginning and end of each trip
Verify log of driving activities daily
Complete all safety training in a timely manner
Comply with DOT log regulations by ELD
Accountable for the vehicle and product
Complete paperwork (DVIR, Trip Sheet, Load Assessment Forms) per DOT, and Company policies and procedures
Requirements:
High School Diploma or GED
Must be at least 21 years of age
Six months of verifiable CMV driving experience, one year preferred
Proof of 25,000 verifiable miles of CMV driving experience preferred
Must have a valid class B Commercial Driver’s License [CDL] with Air Brakes
Must maintain a DOT Med Cert
Must meet the Company MVR standards to drive company commercial motor vehicle (11 pts)
Must pass DOT physical
Must successfully pass a background check every third year on your anniversary date
Must be able to work around yeast and flour
Ability to stand and/or walk for long periods of time, climb stairs, and lift to 50 lbs. frequently and 100 lbs. on occasion, perform heavy pushing/pulling of product, work in refrigerated conditions [33-38 degrees], outdoor weather [rain, sleet, heat, snow, etc.], and work in an environment with exposure to loud machinery, when necessary
Nice to have:
One year of verifiable CMV driving experience preferred
Proof of 25,000 verifiable miles of CMV driving experience preferred