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We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Compass Group Ireland on a full time basis, contracted to 30 hours per week.
Job Responsibility:
Ensure that the front of house areas are clean, tidy and attractive during opening times
Place orders for stock to maintain the correct stock levels
Check and put away all deliveries promptly and correctly
Ensure waste is kept to a minimum during beverage production
Lead and inspire the team to deliver superior customer service at all times
Cash up at the end of a late shift and complete beverage stock takes when required
In the absence of the Manager, assist in the completion of weekly administration and any other duties that are deemed necessary
Be pro-active at all times and use initiative, diplomacy and discretion to solve any problems that may arise
Ensure all health and safety regulations are followed
Requirements:
Previous experience supervising frontline teams
Customer service focused
Ability to work under pressure whilst maintaining a positive attitude
Experience in a similar environment (not essential)