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Four Seasons Hotel Bengaluru is looking for Catering Sales Manager. Candidates with passion for excellence, expertise in hospitality operations and proven sales experience are invited to apply for a career with Four Seasons. As a Catering Sales Manager, you will secure and service ‘Catering’ Business from the Social and Corporate Market, through active and effective promotion, solicitation, and prospecting, while maintaining FS standards and maximizing revenue/profit potential.
Job Responsibility
Actively solicit new business and respond to inquiries with the intention of confirming profitable catering business and achieving Quarterly Sales Goals
Maintain an active trace/follow-up system on all inquiries and personal sales calls
Conduct property tours and entertain planners of meetings, social events, and weddings
Plan and/or attend and/or participate in meetings with hotel staff and clients
Coordinate the sales efforts between sales department and catering to insure proper utilization of function space to yield maximum revenues
Finalize the requirements of confirmed bookings while maximizing revenue potential through up selling and ensuring effective communication
Supervise the execution of banquet events
Ensure satisfaction of client at the outset of all events
Requirements
Bachelor’s degree or college education preferred
3–5 years of experience in catering sales, banquet sales, or as a banquet assistant manager/captain
5* Hotel Experience is mandatory
Proven track record of meeting or exceeding sales targets
Handle multiple events simultaneously while maintaining high attention to detail
Provide exceptional customer service throughout the sales and event lifecycle