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Catering Manager

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Levy

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Location:
United Kingdom , Sidcup

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Category:
Hospitality and Tourism

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Contract Type:
Employment contract

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Salary:

Not provided
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Job Description:

Are you an experienced catering manager? Do you love working as part of an energetic, driven and professional team? Are you looking for a new challenge? If so, we want to hear from you… With competitive pay, training, opportunity and perks, we look forward to welcoming you to our team! Working Hours: Starting 1st June for a minimum of two months, 0700-1500 across 5 out of 7 days with the flexibility to adapt your working hours to meet the sites needs. Main Responsibilities: You must be an experienced catering manager with hands on chef experience as you will be expected to support in the kitchen, ideally you will have working knowledge of the below: Nexus operating system; Knowledge of Eurest systems, Grow, Intermission Menu and Source. Why Work for Compass: Compass Exclusive Benefits, Lifestyle Benefits Perks Platform, and Health & Wellbeing Support Programmes Including Access To Our Employee Assistance Programme. APPLY NOW to be involved in taking hospitality in our amazing venues on a Brand New Journey!

Job Responsibility:

  • Support in the kitchen
  • Manage catering operations

Requirements:

  • Experienced catering manager
  • hands on chef experience
  • Nexus operating system
  • Knowledge of Eurest systems, Grow, Intermission Menu and Source
  • Over 18 only
What we offer:
  • Compass Exclusive Benefits
  • Lifestyle Benefits Perks Platform
  • Health & Wellbeing Support Programmes
  • Employee Assistance Programme

Additional Information:

Job Posted:
May 05, 2026

Employment Type:
Fulltime
Work Type:
On-site work
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