Catering Events Operations Manager Job at 14forty (London)

Catering Operations Manager - Fenway Park & MGM Music Hall

Aramark Sports & Entertainment is hiring for a Catering Operations Manager for F...

Location

United States , Boston

Salary:

70000.00 - 75000.00 USD / Year

Aramark

Expiration Date

Until further notice

Requirements

Requires at least 2 years of experience
Prior experience in a management or supervisory role preferred
Previous experience in events, hospitality and catering preferred
Requires a bachelor's degree or equivalent experience
Available to work event-based hours
Must have excellent communications skills
Complete Food Handlers and Alcohol Service Certifications as required
Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
Ability to stand for extended periods of time

Job Responsibility

Develop and complete catering solutions to meet customers' needs
Develop and maintain effective client and customer rapport
Deliver consistent quality in planning and carrying out events
Facilitate the delivery of prepared food and set up of events crafted from banquet event orders
Assist clients in planning special events and providing creative solutions to clients' needs
Train and lead catering employees to ensure catering and event standards are followed ensuring quality in final presentation
Provide completed Banquet Event Orders to team and provide quality assurance all requests are met prior to event
Responsible for delivering food and labor targets
Responsible for execution of catering events of varied size and scope including staffing and management
Ensure accurate reporting of all catering related revenue, expenses, and receivables

What we offer

Medical
Dental
Vision
Work/life resources
Retirement savings plans like 401(k)
Paid days off such as parental leave and disability coverage

Fulltime

Catering Operations Manager

Location

United Kingdom , Canterbury

Salary:

50000.00 GBP / Year

14forty

Expiration Date

Until further notice

Requirements

Proven experience in leading and managing a high performing team
Extensive operational experience in a similar sized role
Exceptional stakeholder management skills
Track record of growing sales in both a competitive retail environment and through hospitality and events business
Foodservice or similar background
Excellent commercial acumen
Ability to communicate effectively at all levels

Job Responsibility

To be responsible for the overall efficient and effective management of the contract to provide great quality Foodservice and Support Services as required
Responsible for the management, development and training of a large team
Ensure the contract is compliant and run commercially in line with net growth and retention targets
To be responsible for the efficient and effective management of the contract
Build and maintain a positive and effective client relationship ensuring we are true partners in their business
To ensure the smooth planning of the contract and resources to deliver a first-class food and beverage service to our clients and customers

What we offer

Free meals
Subsidised car parking
Contributory pension scheme
Grow your career with our Career Pathways and MyLearning programmes
Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
Exclusive travel discounts with TUI, Expedia, Booking.com and many more
Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
Up to 44% off cinema tickets to enjoy your favourite blockbuster
Receive cash rewards every time you spend and use them on a wide range of brands
Un-wind with us with free wellness, mindfulness and exercise classes

Fulltime

Catering Events Manager

Catering Events Manager Location: London Salary: £40,000 – £45,000 DOE + Overti...

Location

United Kingdom , London

Salary:

40000.00 - 45000.00 GBP / Year

14forty

Expiration Date

Until further notice

Requirements

Proven experience in event operations within luxury catering, hospitality, or premium events
Strong leadership and team management skills
Experience delivering large-scale, high-end events
Highly organised with excellent communication skills
Confident in client-facing environments
Strong understanding of event logistics and health & safety compliance
Calm under pressure with a proactive, hands-on approach
Passionate about delivering exceptional guest experiences

Job Responsibility

Lead the operational planning and delivery of a wide range of luxury events
Manage both Front of House (FOH) and Back of House (BOH) operations to the highest standards
Produce and communicate detailed event plans across departments
Brief, lead, and motivate teams of varying sizes on-site
Oversee service flow for high-volume dinners and events, including 500+ guest functions
Attend client meetings, tastings, and venue site visits alongside the Sales team
Coordinate equipment orders and supplier logistics
Ensure Health & Safety compliance, including RAMS documentation
Build and maintain strong relationships with venues, clients, and suppliers
Support recruitment, training, and development within the operations team

What we offer

Overtime opportunities
Opportunities for progression and involvement in wider group projects
Competitive salary with overtime opportunities
Access to iconic venues across the UVL portfolio
Join a collaborative, ambitious, and creative team
Work on some of London’s most prestigious and exciting events
Be part of a business recognised for excellence in luxury events and hospitality

Fulltime

Senior Conference & Events Operations Manager

Senior Conference & Events Operations Manager - Excel London | Full-Time / Perma...

Location

United Kingdom , London

Salary:

46310.00 GBP / Year

14forty

Expiration Date

Until further notice

Requirements

Experience in a demanding food environment including retail, stand catering, and conferences and banqueting
Experience of working with a client group
P&L understanding
Ability to lead others
Excellent written and verbal communication skills
Able to influence and operate at all stakeholder levels

Job Responsibility

Playing a leading role in the delivery of first-rate hospitality offering across conferences and events
Alongside the Operations Manager, assist with the development and leadership of your team within Excel London
Inspiring your team to deliver exceptional service to our clients and guests
Facilitating day to day clients and hospitality operations, ensuring that we are meeting expectations and consistently 'Winning One Customer at a Time'
Reviewing performance of hospitality for conferences and events and ensure delivery of departmental financial targets

What we offer

Healthcare including Aviva Digicare, Medicash (dental, optical, therapy treatments)
Wellbeing support
23 days' annual leave plus bank holidays
Life assurance
Meals on duty
Bonus
Your birthday off
Holiday purchase scheme
Mental health support: 24/7 Employee Assistance Programme
Enhanced maternity, paternity, and adoption leave

Fulltime

Senior Events Manager- Catering

Directly assist the Assistant Director of Convention Services by providing suppo...

Location

United States

Salary:

94000.00 - 125000.00 USD / Year

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
6 years experience event management, food and beverage, sales and marketing, or related professional area
Bachelor’s degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major
3 year experience in the event management or related professional area

Job Responsibility

Manage and coordinate Convention Services activities associated with planning, supervising and executing events for more complex and high touch convention and event groups to include sales, negotiations and conflict resolution
Plan and develop programs, agendas, and services according to client requirements
Communicate all group specifications and history to the appropriate operational departments
Ensure that all specifications are implemented and executed to established guidelines
Partner with senior department leadership to implement process improvements designed to increase client satisfaction and operational efficiencies
Accurately forecast group revenues according to established guidelines
Promote the proper use of function space, exhibit hall and overall event space
Maximize group revenue by referring available goods, services, attractions, and sub-contractors to convention groups
Assist with the training and development initiatives for the Convention Services staff
Verify that advanced knowledge of conventions and meeting industry and familiarity with current trends are maintained throughout the department

What we offer

Relocation Assistance Available

Fulltime

Assistant Catering Operations Manager

Time to step up your career! This is your moment to shine and lead the way for o...

Location

United States , Williamsburg

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Must read, write, and understand verbal instructions
Must complete a sanitation course either before or during first year
Must be knowledgeable in operating an efficient cost-effective program
Ability to perform basic arithmetic
Maintain emotional control under stress
Ability to resolve interpersonal situations
Strong organizational skills
Proficiency in multi-tasking
Must have a valid drivers license

Job Responsibility

Produce and maintain work schedules and may prepare production packets (Production sheets and recipes)
Direct daily activities
Ensure that food items are stored in a safe, organized, and hazard-free environment
Maintain all serving schedules
ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures
Maintain a sanitary department following health and safety codes and regulations
Maintain accurate inventory on a weekly basis
Supervise and evaluate employees
counsel
promote employee growth, efficiency, morale, and teamwork

Fulltime

Senior Events Manager - Catering

Directly assist the Assistant Director of Convention Services by providing suppo...

Location

United States

Salary:

94000.00 - 125000.00 USD / Year

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
6 years experience event management, food and beverage, sales and marketing, or related professional area
OR Bachelor’s degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major
3 year experience in the event management or related professional area

Job Responsibility

Manage and coordinate Convention Services activities associated with planning, supervising and executing events for more complex and high touch convention and event groups to include sales, negotiations and conflict resolution
Plan and develop programs, agendas, and services according to client requirements
Communicate all group specifications and history to the appropriate operational departments
Ensure that all specifications are implemented and executed to established guidelines
Partner with senior department leadership to implement process improvements designed to increase client satisfaction and operational efficiencies
Accurately forecast group revenues according to established guidelines
Promote the proper use of function space, exhibit hall and overall event space
Maximize group revenue by referring available goods, services, attractions, and sub-contractors to convention groups
Assist with the training and development initiatives for the Convention Services staff
Verify that advanced knowledge of conventions and meeting industry and familiarity with current trends are maintained throughout the department

What we offer

$5,000 Sign-on bonus

Fulltime

Senior Events Manager - Catering

Directly assist the Assistant Director of Convention Services by providing suppo...

Location

United States

Salary:

94000.00 - 125000.00 USD / Year

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
6 years experience event management, food and beverage, sales and marketing, or related professional area
OR Bachelor’s degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major
3 year experience in the event management or related professional area

Job Responsibility

Manage and coordinate Convention Services activities associated with planning, supervising and executing events for more complex and high touch convention and event groups to include sales, negotiations and conflict resolution
Plan and develop programs, agendas, and services according to client requirements
Communicate all group specifications and history to the appropriate operational departments
Ensure that all specifications are implemented and executed to established guidelines
Partner with senior department leadership to implement process improvements designed to increase client satisfaction and operational efficiencies
Accurately forecast group revenues according to established guidelines
Promote the proper use of function space, exhibit hall and overall event space
Maximize group revenue by referring available goods, services, attractions, and sub-contractors to convention groups
Assist with the training and development initiatives for the Convention Services staff
Verify that advanced knowledge of conventions and meeting industry and familiarity with current trends are maintained throughout the department

What we offer

$5,000 Sign-on bonus

Fulltime

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Catering Events Operations Manager

Job Responsibility

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