Catering Attendant Job at Aramark (Fort Belvoir)

Catering Attendant

Catering Event Staff at American Dining Creations will provide exceptional custo...

Location

United States , Cleveland

Salary:

Not provided

American Food & Vending

Expiration Date

Until further notice

Requirements

Prior work history in catering, food preparation, food service, and customer service are preferred
Must be knowledgeable or able to learn current food health and safety regulations
Be reliable, work well in fast-paced environments, organized, efficient, and have strong communication skills
Must follow dress-code guidelines in a manner that reflects the professionalism and competence
Must be able to lift 50lbs, push and pull heavy catering carts, bend, climb stairs, stand, and walk for entire scheduled shift

Job Responsibility

Setting up dining and event areas as per the catering manager's instructions
Ensuring all tableware, place settings, serving pieces and decorate are cleaned and available before each catering event
Perform food preparation tasks, which may include washing, peeling, cutting produce, seasoning, slicing meats, and preparing sauces and salads
Loading and unloading food, tableware, and catering supplies on and off catering vehicles and carts
Accurately set up tabletop place settings including utensils, glasses, plates, etc
Appropriately cleaning and storing catering equipment including chafing dishes, tableware, and platters after each catering event
Be prepared to answer guests' catering-related questions during events and address concerns or requests
May be assigned other duties and responsibilities as needed

What we offer

Weekly Pay
401K with match
Delicious employee meal and beverage during your shift
Employee Referral Bonus Program
Employee Assistance Program
Some positions may include flexible hours and shifts
Eligible employees offered Medical, Prescription, Dental, and Vision Plans
Uniforms and Safety Shoes provided
Learning and advancement opportunities

Fulltime

Catering Attendant

The Catering Services Worker supports the event operations team in running succe...

Location

United States , Bridgeport

Salary:

16.94 USD / Hour

Aramark UK

Expiration Date

Until further notice

Requirements

Previous customer service experience preferred
Previous catering experience preferred
Demonstrate the ability to work independently with limited supervision
Must follow the required dress code as assigned
Must be available to work event-based hours
Must be able to complete Food Handling and Alcohol Service training as required

Job Responsibility

Set up catering and event service according to client/customer requests and banquet event order
Transport and deliver catering food and beverage with all vital supplies and equipment
Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
Replenish Food and Beverage products during events
Maintain appearance and cleanliness of food service areas during events
Pick up and clean up food and beverage deliveries after service
Break down and clean area after the conclusion of the events and return equipment to accurate storage
Provide excellent customer service to all guests
Follow safety policies and procedures

What we offer

medical
dental
vision
work/life resources
retirement savings plans like 401(k)
paid days off such as parental leave and disability coverage

Catering attendant

Under the direction of the Catering Manager and Supervisor is responsible for ti...

Location

United States , New Orleans

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

Catering experience preferred
Must be pleasant, courteous, and enjoy working with people
Must be able to work in a team environment
Must be able to remain calm in stressful situations
Must be able to smile, maintain positive body language, and consistently provide positive guest services
Must be able to generalize, evaluate, and make decisions without immediate supervision
Must be able to accept and carry out responsibility for directions
Must be at least 18 years old
Must be willing to work hours that vary, according to the event schedule
Must be able to work at a fast pace

Job Responsibility

Must maintain a friendly, positive attitude and a professional demeanor at all times
Reports for scheduled event on time and reports to assigned area in a timely manner
Fulfills openings and closing duties as dictated by management
Maintains the highest level of professionalism and service while abiding by Legends’ service standards
Sets up, maintains, and breaks down for all functions
Is knowledgeable of other food, beverage and retail outlets within the stadium
Must have extensive knowledge of food and beverage menus, specials, and services offered
Abides by Legends Sequence of Service when interacting with guests
Maintains a clean, neat, and safe work environment
Communicate with Supervisors and Management

What we offer

orientation and on the job training are provided

Parttime

Catering Attendant

Essential Duties and Responsibilities for Banquets, Receptions, and Catering-Ser...

Location

United States , Bossier City

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

Must be at least 18 years (21 where applicable)
Must have the ability to take direction and effectively perform the work
Must follow all rules and regulations of local health authority & ServeSafe guidelines
Must be able to perform other related duties as assigned
Must have pleasant personality and neat appearance
Must speak and understand English well enough to converse with customers, supervisors and employees
Must have Carving and Sauté on station experience
Must be a member in good standing of the local Union
Must be able to continuously while standing, walking, pushing, and/or carrying for the duration of the shift
Must be able to lift, carry and push according to industry standards

Job Responsibility

Must be able to set-up, and break-down banquet location as required
Must be able to deliver, and present food to clients in a professional and efficient manner
Must be able to provide quality service to sit-down banquets
Must be able to converse with customers regarding menu, wines, and dressings
Must be able to set-up and break-down assigned food and beverage locations
Deliver, present and display food to clients in a professional, creative, and efficient manner
Must be able to carve A La Carte
Must be able to Sauté on station
Must be able to be a leader and give directions to Bus Persons and Extra help when needed
Must be able to set-up and break-down buffets, dining tables, and VIP room locations

Parttime

Catering Attendant

Under the direction of the Catering Manager and Supervisor(s), is responsible fo...

Location

United States , Saint Louis

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

Catering experience preferred
Must be pleasant, courteous, and enjoy working with people
Must be able to work in a team environment
Must be able to remain calm under stressful situations
Must be able to smile, maintain positive body language, and consistently provide positive guest service
Must be able to make generalizations, evaluations, and decisions without immediate supervision
Must be able to accept and carry out responsibility for directions
Must be at least 18 years old
Must be willing to work hours that vary, according to the event schedule
Must be able to work at a fast pace

Job Responsibility

Under the direction of the Catering Manager and Supervisor(s), is responsible for timely, efficient, accurate service for special function patrons and their dining experience
Must maintain a friendly, positive attitude and a professional demeanor at all times
Reports for scheduled event on time and reports to assigned area in a timely manner
Fulfills opening and closing duties as dictated by management
Maintains the highest level of professionalism and service while abiding by Legends’ service standards
Sets up, maintains, and breaks down for all functions
Is knowledgeable of other food, beverage, and retail outlets within the stadium
Must have extensive knowledge of food and beverage menus, specials, and services offered
Abides by Legends Sequence of Service when interacting with guests
Maintains a clean, neat, and safe work environment

Parttime

Catering Attendant

Under the direction of the Catering Manager and Supervisor(s), is responsible fo...

Location

United States , Alpharetta

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

Catering experience preferred
Must be pleasant, courteous, and enjoy working with people
Must be able to work in a team environment
Must be able to remain calm under stressful situations
Must be able to smile, maintain positive body language, and consistently provide positive guest service
Must be able to make generalizations, evaluations, and decisions without immediate supervision
Must be able to accept and carry out responsibility for directions
Must be at least 18 years old
Must be willing to work hours that vary, according to the event schedule
Must be able to work at a fast pace

Job Responsibility

Under the direction of the Catering Manager and Supervisor(s), is responsible for timely, efficient, accurate service for special function patrons and their dining experience
Must maintain a friendly, positive attitude and a professional demeanor at all times
Reports for scheduled event on time and reports to assigned area in a timely manner
Fulfills opening and closing duties as dictated by management
Maintains the highest level of professionalism and service while abiding by Legends’ service standards
Sets up, maintains, and breaks down for all functions
Is knowledgeable of other food, beverage, and retail outlets within the stadium
Must have extensive knowledge of food and beverage menus, specials, and services offered
Abides by Legends Sequence of Service when interacting with guests
Maintains a clean, neat, and safe work environment

Parttime

Catering Attendant

Under the direction of the Catering Manager and Supervisor is responsible for ti...

Location

United States , New Orleans

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

Catering experience preferred
Must be pleasant, courteous, and enjoy working with people
Must be able to work in a team environment
Must be able to remain calm in stressful situations
Must be able to smile, maintain positive body language, and consistently provide positive guest services
Must be able to generalize, evaluate, and make decisions without immediate supervision
Must be able to accept and carry out responsibility for directions
Must be at least 18 years old
Must be willing to work hours that vary, according to the event schedule
Must be able to work at a fast pace

Job Responsibility

Must maintain a friendly, positive attitude and a professional demeanor at all times
Reports for scheduled event on time and reports to assigned area in a timely manner
Fulfills openings and closing duties as dictated by management
Maintains the highest level of professionalism and service while abiding by Legends’ service standards
Sets up, maintains, and breaks down for all functions
Is knowledgeable of other food, beverage and retail outlets within the stadium
Must have extensive knowledge of food and beverage menus, specials, and services offered
Abides by Legends Sequence of Service when interacting with guests
Maintains a clean, neat, and safe work environment
Communicate with Supervisors and Management

What we offer

orientation and on the job training are provided

Parttime

Catering Attendant

Catering Event Staff at American Dining Creations will provide exceptional custo...

Location

United States , San Antonio

Salary:

Not provided

American Food & Vending

Expiration Date

Until further notice

Requirements

Prior work history in catering, food preparation, food service, and customer service are preferred
Must be knowledgeable or able to learn current food health and safety regulations
Be reliable, work well in fast-paced environments, organized, efficient, and have strong communication skills
Must follow dress-code guidelines in a manner that reflects the professionalism and competence
Must be able to lift 50lbs, push and pull heavy catering carts, bend, climb stairs, stand, and walk for entire scheduled shift

Job Responsibility

Setting up dining and event areas as per the catering manager's instructions
Ensuring all tableware, place settings, serving pieces and decorate are cleaned and available before each catering event
Perform food preparation tasks, which may include washing, peeling, cutting produce, seasoning, slicing meats, and preparing sauces and salads
Loading and unloading food, tableware, and catering supplies on and off catering vehicles and carts
Accurately set up tabletop place settings including utensils, glasses, plates, etc
Appropriately cleaning and storing catering equipment including chafing dishes, tableware, and platters after each catering event
Be prepared to answer guests' catering-related questions during events and address concerns or requests
May be assigned other duties and responsibilities as needed

What we offer

Weekly Pay
401K with match
Delicious employee meal and beverage during your shift
Employee Referral Bonus Program
Employee Assistance Program
Some positions may include flexible hours and shifts
Eligible employees offered Medical, Prescription, Dental, and Vision Plans
Uniforms and Safety Shoes provided
Learning and advancement opportunities

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Catering Attendant

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