This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
As a Food & Beverage Operative, you will work within the Catering team dealing with both internal and external customers to ensure the highest standards of food preparation, presentation, and delivery.
Job Responsibility
Preparation of assigned dishes in the Pizza Bar and café
Correct use of equipment, materials, and foodstuff to meet Health and Safety and Food Hygiene regulations
Assist with counter service duties in the Bar
Clean equipment and work areas to meet laid down standards of cleanliness and hygiene
Provide a professional service for all service users
Observe all food hygiene policies and procedures
Assist with food service in the main dining hall, SCR, Bar, and other food and beverage service areas when the café is closed
Guide casual staff in their duties
Requirements
Experience of serving customers in a food and beverage environment
Ability to work with limited supervision
Experience of maintaining high standards of service that impresses customers
Experience of offering excellent customer service and resolving customer complaints
Ability to work in a standing position for long periods (up to 7 hours)
Ability to perform duties with attention to detail, speed, accuracy, follow-through, courtesy, and cooperation
Ability to communicate effectively in English (speak, read, write) with users, co-workers, and management
Awareness of general health, safety, and security issues
Punctuality with reliable attendance
Well-groomed appearance, complying with uniform rules