Catering Assistant Job at 360 Resourcing Solutions (Canary Wharf, London)

Job Description

Join White Rabbit Hospitality as Catering Assistant – Be Part of Something Brand New in Canary Wharf. Something big is coming to Canary Wharf and we want you to be part of it. White Rabbit Hospitality creates and operates bespoke Food & Beverage spaces within hotels. We're launching a brand new hotel destination in the heart of London's most dynamic district and we're looking for a passionate, hardworking Catering Assistant to join our cafe team from the very beginning. This isn't a role where you walk into someone else's kitchen. This is your opportunity to be there from day one, helping to shape the food offering, take pride in what you produce, and play a key role in building a cafe that the Canary Wharf community will love. At White Rabbit Hospitality, our values define everything we do: Hospitality is at our core, We do the right thing, We pursue excellence, and We are all entrepreneurs. Every great cafe starts with great people — and that starts with you.

Job Responsibility

Prepare a fresh and varied range of sandwiches, wraps, and baguettes daily, ensuring every product is made to the highest standard of quality, consistency, and presentation
Create vibrant, seasonal salads and cold food items for the cafe counter, taking real pride in the visual appeal and freshness of every dish
Follow recipes and specifications precisely, maintaining consistency across every item prepared for the cafe
Ensure all food is labelled, stored, and displayed correctly in line with food safety and allergen requirements
Maintain a clean, organised, and hygienic kitchen and prep area at all times, adhering to all food safety and COSHH guidelines
Monitor stock levels of ingredients and supplies, flagging requirements and helping to minimise waste
Support the wider cafe team during service periods, assisting with food counter management, replenishment, and presentation throughout the day
Bring energy, care, and genuine pride to every shift at a new opening, the food culture we create starts with the people we hire.

Requirements

Previous experience in a catering, kitchen, or food preparation environment
A genuine passion for food, quality ingredients, and taking pride in what you produce
Strong attention to detail, you understand that presentation, consistency, and freshness are everything in a great cafe
A hardworking, reliable, and positive attitude, you show up, you care, and you take pride in your work
Good awareness of food safety, hygiene standards, and allergen requirements
The ability to work efficiently and calmly during busy preparation and service periods
A flexible approach to working hours, including early mornings, weekends, and peak periods as required by the business.

What we offer

50% dining discount across the White Rabbit Hospitality portfolio
Full training and a thorough induction to set you up for success from day one
Real opportunities for career development and progression within a fast-growing hospitality group that values and promotes its people
A supportive, people-first team environment where your hard work and dedication are genuinely recognised and appreciated
28 days holiday including bank holidays
Regular team events, tastings, and brand experiences.

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