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We are currently recruiting for a Catering Assistant to join our team based at Moy Park, Dungannon. This is a great opportunity to join a world leading facilities management company.
Job Responsibility
Assist in the preparation, service and sales of all food and beverages for the unit
Preparation of service counter (including placing food and beverages in appropriate containers and correct utensils are available)
Provide the highest level of customer service in a consistent approach to anyone who uses the facility
Work as part of the team to ensure service is delivered on time and to a consistently high standard
Carry out all cleaning duties as per instruction from line manager or per unit cleaning rota
Carry out cooking duties if necessary
Ensure kitchen and service areas (including customer tables and chairs) are always clean and tidy and assist with waste removal
Clear and wash dishes in the dining area as required
Deliver hospitality orders to meeting rooms
Clear rooms of any trays, flasks, crockery etc. following the provision of hospitality (if applicable)
Be responsible for cash handling duties under your control
Requirements
Previous culinary experience
Previous experience working in a busy kitchen
Demonstratable knowledge of HACCP
Excellent communication and organisational skills
The ability to work successfully as part of a team or individually
Previous experience working in a contract catering environment
NVQ level 2&3 or City & Guilds 706/1&2 or above
Basic statutory training for the role will require all candidates to have basic reading, writing, speaking and listening skills
What we offer
20 days' paid holidays (pro rata)
Employee Assistance Program
Company Pension Scheme
Financial Education/Financial wellbeing advisory service