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Support the catering team to deliver a high quality of service to students and staff. Work predominantly 10am-2.00pm at the Campus Café (Monday, Tuesday, Thursday & Friday).
Job Responsibility:
Work as catering assistant preparing and serving a range of hot and cold food to staff and students
Assist with the preparation of orders, receipt of orders and safe storage after delivery
Assist with Buffets for internal hospitalities
Comply with health and safety and hygiene procedures and regulations relevant to their working areas
Day to day maintenance tasks such as Table clearance, emptying litter bins, sweeping floors, dishwashing, general cleaning
Requirements:
Food safety L2
Allergen awareness L1
Good verbal communication skills
Ability to work without direct supervision
Cash handling & EPOS till experience
Nice to have:
Previous experience of working in a catering / Café environment within the education sector
What we offer:
Generous holiday allowance (35-48 days per year, plus public holidays)
Generous family leave and flexible working options (dependent on role)
LGPS or Teacher Pensions Scheme, (dependent on role 15.7% - 28.68%)
Access to myLifestyle benefits platform providing retail discounts and more
Dental, eye care & health cash plans
Extensive wellbeing support through a digital Wellbeing Hub