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Delaware North Australia is now hiring passionate and experienced culinary professionals to join our dynamic team at the iconic Melbourne Cricket Ground (MCG). With a blockbuster AFL and major events season ahead, this is your opportunity to be part of world‑class hospitality delivering premium dining experiences at scale. Our culinary team sits at the heart of the MCG’s premium hospitality offering — from refined menus in exclusive dining rooms and corporate suites, to large‑scale event catering and high‑end function spaces, all delivered with precision and pace. If you’re passionate about premium food, love the buzz of major events, and excel under pressure, we want to hear from you. Positions available: Sous Chefs, Chefs de Partie.
Job Responsibility:
Delivering premium dining experiences at scale
Delivering refined menus in exclusive dining rooms and corporate suites
Large‑scale event catering and high‑end function spaces
Delivering with precision and pace
Requirements:
Passionate and experienced culinary professionals
Talented chefs with strong backgrounds in events and corporate suite dining
Thrive in high‑volume, high‑energy environments
Take pride in delivering exceptional food to discerning guests