Casual Chef Job at Merivale

Casual Chef

As a casual Chef contract, match days and prep shifts are available, a perfect o...

Location

United Kingdom

Salary:

15.00 GBP / Hour

Elior UK

Expiration Date

Until further notice

Requirements

Possess a passion for food
Focused on the front line
Genuine interest in customer service excellence
Team player
Previous experience of working in a kitchen

Job Responsibility

Ensure the food is to the highest standard
Ensure the kitchen and service area are always clean, well-presented, and well-stocked
Keep up to date with menus and what food is on offer
Offer a warm and friendly service
Ensure COSHH, Food Safety, and Health & Safety are followed

What we offer

Free, tasty meals
Flexible working
Room to grow - career development and learning opportunities

Parttime

Casual Chef de Partie

Liverpool Football Club are looking for Chefs to work in our state-of-the-art ki...

Location

United Kingdom , Liverpool

Salary:

13.50 GBP / Hour

Liverpool Football Club

Expiration Date

Until further notice

Requirements

Previous experience within a similar role
Possess a basic Food Hygiene Qualification
Knowledge of COSHH, health, safety, and food hygiene policies

Job Responsibility

Preparing, cooking, and serving a variety of high-quality menus for over approximately eight thousand covers on match days

Parttime

Casual Retail Catering Chef

Casual position, offering variable hours including evenings and weekends on a fl...

Location

United Kingdom , Liverpool

Salary:

13.50 GBP / Hour

Liverpool Football Club

Expiration Date

Until further notice

Requirements

Have previous similar experience cooking in a catering environment (e.g. hot food service, quick-service kitchen, or large-scale events)
Hold a basic Food Hygiene Qualification
Understand COSHH, health & safety, and food hygiene practices

Job Responsibility

Cook freshly prepared hot food such as burgers, pies, and other matchday favourites
Preparing food for thousands of supporters across the stadium

Parttime

Sous Chef

We are seeking an experienced sous chef with exceptional culinary fundamentals t...

Location

United States , Miami

Salary:

65000.00 - 85000.00 USD / Year

Goodwin Recruiting

Expiration Date

Until further notice

Requirements

3+ years of sous chef experience in casual fine dining venues
Strong culinary fundamentals with high volume kitchen experience – 200+ seats or more
Leadership experience—ability to inspire, coach, and elevate junior chefs
Ability to thrive in a fast-paced, detail-driven kitchen environment
Excellent communication skills and a collaborative, team-first mindset
Strong understanding of kitchen operations, inventory, ordering, and sanitation standards
Passion for excellence, discipline, and continuous improvement

Job Responsibility

Play a key leadership role in the day-to-day culinary operations at a high-end, casual dining concept

What we offer

Health benefits via Sigma and dental insurance
401K
Up to 3 weeks of PTO

Fulltime

Casual Chef de Partie

Here at Liverpool Football Club, we are looking for experienced Chef de Parties ...

Location

United Kingdom , Liverpool

Salary:

16.00 GBP / Hour

Liverpool Football Club

Expiration Date

March 31, 2026

Requirements

Proven experience working at Chef de Partie level or in a similar role within a professional kitchen
Strong technical cooking skills and a solid understanding of kitchen operations
Level 2 Food Safety certificate (minimum)
Ability to lead by example and support the development of junior team members
Calm and organised approach under pressure
A genuine passion for food, quality and continuous improvement

Job Responsibility

Leading and managing your designated section to ensure food is prepared and presented to the highest standards
Preparing, cooking and finishing dishes in line with recipes, specifications and service requirements
Supporting junior chefs and commis chefs with guidance, training and day to day supervision
Ensuring consistency in quality, portion control and presentation
Maintaining full compliance with food safety, allergen and hygiene regulations
Monitoring stock levels within your section and supporting stock rotation to minimise waste
Assisting senior chefs with menu preparation, service planning and kitchen organisation
Contributing to a positive, professional and high-performing kitchen culture

Parttime

Casual Chef

Location

Australia , Mascot

Salary:

36.25 - 50.00 AUD / Hour

Compass Group Australia

Expiration Date

Until further notice

Requirements

Certificate III/IV Commercial Cookery or equivalent
Proven experience as a chef, preferably in premium hospitality settings
Strong attention to detail and a passion for delivering excellence
Knowledge of allergens and the ability to accommodate dietary needs
Knowledge of food safety regulations and practices
Punctual and reliable

Job Responsibility

Prepare and serve high-quality meals for First Class and Business Class passengers
Work across all lounges, ensuring consistency and excellence in food preparation
Maintain the highest standards of food safety and cleanliness
Ensure attention to detail in every dish
Be punctual and adhere to the roster schedule

What we offer

Straight shifts
Staff meals provided
Uniform provided
Travel allowance
Growth within the airline sector
Ongoing training and development opportunities

Parttime

High Volume Sous Chef

Are you a passionate culinary leader who thrives in a fast-paced, scratch-kitche...

Location

United States , Peachtree City

Salary:

55000.00 - 60000.00 USD / Year

Goodwin Recruiting

Expiration Date

Until further notice

Requirements

3+ years of current leadership experience as a Sous Chef in a high-volume (5M+), casual or upscale casual restaurant
Strong scratch-kitchen expertise and a passion for crafting memorable guest experiences
Proven success with inventory, ordering, scheduling, cost analysis, and labor management
A natural mentor with exceptional team-building and training skills
A culinary professional who thrives in a fast-paced environment and holds the highest standards for food and hospitality

Job Responsibility

Lead by example—upholding and exceeding standards in food quality, sanitation, and brand consistency
Coach, train, and inspire a large culinary team to deliver excellence every day
Bring structure, organization, and accountability to daily operations
Stay hands-on and fully engaged in every aspect of the kitchen
Collaborate closely with leadership to execute a shared vision and drive results

What we offer

Health Insurance Benefits—comprehensive coverage to keep you and your family supported
Generous PTO & Vacation Time
Dining Privileges—enjoy our hospitality at any of our restaurant locations
Inclusive, People-First Culture—where your voice matters and your work is valued
Real Career Growth Opportunities—we believe in promoting from within and developing our leaders

Fulltime

Casual Chef

Your night at Palmer & Co. begins before you even arrive; walking down an alleyw...

Location

Salary:

Not provided

Merivale

Expiration Date

Until further notice

Requirements

2+ relevant experience
Experience managing a small kitchen and team
Comfortable working autonomously
Well organised, professional with a good attitude

Job Responsibility

Assist with day to day running of the kitchen
Work night shifts
Focus on good produce and variety to keep guests snacking late into the night

What we offer

Competitive salary and award rates
Paid parental leave + flexible return-to-work support
Discounts across 90+ Merivale venues
Career pathways through the Merivale Academy
Employee Assistance Program
Employee Referral Program

Casual Chef

Merivale

Location:
Australia

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Requirements:

Nice to have:

Additional Information:

Job Posted:
March 01, 2026

Looking for more opportunities? Search for other job offers that match your skills and interests.

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Job Posted:
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