Casual Banqueting Staff Job at Mill Farm Sports Village (Wrea Green)

Casual Banqueting Staff

We’re looking for enthusiastic and reliable Casual Banqueting Staff to help deli...

Location

United Kingdom , Wrea Green

Salary:

Not provided

Mill Farm Sports Village

Expiration Date

Until further notice

Requirements

Punctual and reliable
Flexible and willing to help wherever needed
Enthusiastic and motivated
Experienced in food and beverage (preferred but not essential)

Job Responsibility

Assisting with food preparation and service for weddings and events
Setting up and clearing banqueting areas before, during, and after events
Portioning, plating, and transporting food as required
Maintaining cleanliness of serving stations and equipment
Following food hygiene and safety procedures at all times
Supporting the kitchen and service teams during busy periods
Reporting any safety or operational issues promptly

What we offer

Competitive pay
Flexible hours
Be part of an exciting new era for The Villa with significant investment and growth plans
Work in a stunning setting with a passionate and supportive team

Parttime

Casual Banqueting Staff

We’re looking for enthusiastic and reliable Casual Banqueting Staff to help deli...

Location

United Kingdom , Wrea Green

Salary:

Not provided

Mill Farm Sports Village

Expiration Date

Until further notice

Requirements

Punctual and reliable
Flexible and willing to help wherever needed
Enthusiastic and motivated
Experienced in food and beverage (preferred but not essential)

Job Responsibility

Assisting with food preparation and service for weddings and events
Setting up and clearing banqueting areas before, during, and after events
Portioning, plating, and transporting food as required
Maintaining cleanliness of serving stations and equipment
Following food hygiene and safety procedures at all times
Supporting the kitchen and service teams during busy periods
Reporting any safety or operational issues promptly

What we offer

Competitive pay
Flexible hours

Hotel Sous Chef

The Brand; The Courtyard by Marriott hotel Sandy Park, Exeter is a Hotel which o...

Location

United Kingdom , Exeter

Salary:

36000.00 GBP / Year

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
4 years experience in the culinary, food and beverage, or related professional area

Job Responsibility

Have all-round expertise in casual dining
Banqueting experience from 10 - 200
Passionate about Fresh Local Ingredients
Have an understanding of food waste and a desire to use all the ingredient
Exhibit culinary talents by personally running the pass and producing all elements if the menu when required
Lead the staff and managing all food related functions for the hotel
Work to continually improve guest and employee satisfaction
Be responsible for guiding and developing the Kitchen & Bistro team
Knowledge of Food Cost and ability to work to Margins
Experience in menu creation for various event styles

What we offer

£1,000 Joining bonus after 6 months Completion in the role
Complimentary Meals in our canteen
Private Medical
Life Insurance
Bonus Scheme - Yearly based on performance and KPIs
Learning and Growing - Access to the best digital and classroom based training resources and cross exposure opportunities
Apprenticeships
23 days of holiday + public holidays (Increase over time)
Uniform Provided - Dry cleaning included
Company Enhanced Pension Scheme

Fulltime

Executive Sous Chef

The Executive Sous Chef supports the Executive Chef in overseeing all culinary o...

Location

United States , Marathon

Salary:

Not provided

L'Ermitage Beverly Hills

Expiration Date

Until further notice

Requirements

Minimum of 5–8 years of progressive culinary experience in luxury hotels or resorts, preferred
Previous experience as a Sous Chef or Executive Sous Chef in a high-volume, upscale environment preferred
Formal culinary training or degree preferred
Strong leadership, communication, and organizational skills
Proven experience in multi-outlet kitchen operations
Ability to work flexible hours, including weekends and holidays

Job Responsibility

Assist in managing all culinary outlets, including fine dining restaurants, casual venues, banquets, room service, and special events
Assist with leading kitchen operations
Ensure consistent execution of menus, recipes, and plating standards across all outlets
Collaborate in menu planning, seasonal offerings, and innovative culinary concepts
Supervise, mentor, and train kitchen staff to uphold Hawks Cay's service and culinary standards
Monitor food quality, taste, portion control, and presentation
Manage food costs, inventory, purchasing, and waste control to meet budgetary goals
Ensure compliance with HACCP, food safety, sanitation, and health regulations
Coordinate with front-of-house and banquet teams to ensure seamless service
Support large-scale events, weddings, and VIP functions with precision and creativity

Fulltime

Conference and Banqueting Manager

Conference and Banqueting Manager - Royal Dublin Society (RDS), Dublin | Full-Ti...

Location

Ireland , Dublin

Salary:

55000.00 EUR / Year

14forty

Expiration Date

Until further notice

Requirements

Strong background in conference catering and F&B service delivery for premium clientele within a stadium, hotel, or large venue
Passionate about delivering world-class guest experiences
Excellent communication, negotiation, and interpersonal skills
Strong organisation, multitasking, and project management abilities
Financially astute with knowledge of budgets, cost control, and reporting
Must be flexible with working hours, including evenings and weekends as required
Up to date with trends in food, beverage, technology, and guest services
Familiarity with health & safety compliance standards

Job Responsibility

Ensure compliance with specifications of meetings and events orders by working closely with Meetings & Events Sales team
Lead, motivate, and manage hospitality staff including supervisors, servers, and casuals
Conduct pre-event briefings and regular team meetings to share objectives and standards
Work closely with the culinary team to align menus with guest expectations and dietary needs
Oversee inventory control, stock rotation, and minimise waste
Setting up SOP’s as required for the business
Drive a culture of service excellence and attention to detail
Manage guest feedback promptly and effectively to ensure satisfaction
Manage budgets for operations including staffing, stock, and equipment
Provide financial reporting and analysis as required

What we offer

20 days annual leave plus bank holidays
Your birthday off
Holiday purchase scheme
Healthcare: HSF Health (dental, optical, therapy treatments)
Mental health support: 24/7 Employee Assistance Programme
Family benefits
Perks & discounts
Shopping, entertainment, and travel discounts
Financial wellbeing
Development opportunities

Fulltime

Executive Sous Chef

The Executive Sous Chef supports the Executive Chef in overseeing all culinary o...

Location

United States , Marathon

Salary:

Not provided

L'Ermitage Beverly Hills

Expiration Date

Until further notice

Requirements

Minimum of 5–8 years of progressive culinary experience in luxury hotels or resorts, preferred
Previous experience as a Sous Chef or Executive Sous Chef in a high-volume, upscale environment preferred
Formal culinary training or degree preferred
Strong leadership, communication, and organizational skills
Proven experience in multi-outlet kitchen operations
Ability to work flexible hours, including weekends and holidays

Job Responsibility

Assist in managing all culinary outlets, including fine dining restaurants, casual venues, banquets, room service, and special events
Assist with leading kitchen operations
Ensure consistent execution of menus, recipes, and plating standards across all outlets
Collaborate in menu planning, seasonal offerings, and innovative culinary concepts
Supervise, mentor, and train kitchen staff to uphold Hawks Cay's service and culinary standards
Monitor food quality, taste, portion control, and presentation
Manage food costs, inventory, purchasing, and waste control to meet budgetary goals
Ensure compliance with HACCP, food safety, sanitation, and health regulations
Coordinate with front-of-house and banquet teams to ensure seamless service
Support large-scale events, weddings, and VIP functions with precision and creativity

Fulltime

Casual m&e assistant

Casual M&E Assistant position at Muckross Park Hotel & Spa, part of the iNUA Col...

Location

Ireland , Killarney

Salary:

Not provided

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Strong organizational and multitasking skills
Excellent communication and interpersonal skills
A calm, efficient, professional, and organised approach to your work
Ability to work as part of a team as well as on own initiative
Ability to work flexible hours, including evenings, late nights and weekends
Attention to detail and a commitment to delivering high-quality service
Ability to lift and move heavy objects as needed

Job Responsibility

Assist in the setup and breakdown of conference and banquet rooms to the Hotel standards and the client's specifications
Drinks reception service
Meetings and Events food service
Coordinate with clients to understand their event requirements and preferences
Service the meeting and conference rooms for coffee breaks, lunch, etc. as needed
Liaise with the Events Management to ensure function sheets are up to date
Provide exceptional customer service to clients and guests
Collaborate with the kitchen and service staff to ensure seamless event execution
Handle any issues or concerns that arise during events promptly and professionally
Maintain the highest possible standard of personal hygiene, uniform, appearance and conduct at all times

What we offer

You will be joining an award-winning team who have achieved extremely high standards
You will receive a very competitive rate of pay (which will be dependent on your level of experience)
The Hotel offers employee recognition awards
There is an Employee Assistance Programme available to all staff
Meals are provided while on duty
You will be able to avail of Employee hotel discounts across the iNua Collection

New

Social Worker – Fostering - Family and Friends Team

Are you passionate about working with Family and Friends Carers and improving th...

Location

United Kingdom , Aylesbury

Salary:

40109.00 - 47629.00 GBP / Year

Buckinghamshire Council

Expiration Date

July 20, 2026

Requirements

Social work qualification
Active SWE registration
Completed ASYE
Working knowledge of legislation and guidance which applies to family and friends work
Experience of working in looked after children or with foster carers
Knowledge of research, inquiries and recent studies affecting this sector of service and an ability to monitor its application in practice
Strong written communication skills
Minimum of 2 years post qualifying experience
Experience and competence in working with the courts and providing written and verbal evidence

Job Responsibility

Deliver targeted and specialist social work services in the area of Kinship Care
Clarify eligibility and undertake statutory social work assessments
Promote the safety and well-being of children and young people
Assess and support prospective Family and Friends carers in line with Fostering Regulations and court proceedings
Hold a manageable caseload of SG and Reg24 assessments
Provide carer support
Work within statutory guidelines and fostering regulations
Assist with duty with opportunities to deliver training, run support groups and be involved in the organisation of carer events
Support the development and growth of the service

What we offer

Market premium of £2,750 per annum for Grade 7
Golden Hello payment after one years service (£1,000 for Grade 6, £2,125 for Grade 7)
Competitive salary with a market increment
Annual leave up to 30 days per year
Opportunity to buy further leave
Up to 15 days per year training, learning and development offer
Free parking across all office sites
Relocation packages available
Generous employer pension contribution
Discounts on Cafés, restaurants and shops

Fulltime

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Casual Banqueting Staff

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What we offer

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