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Our establishment is a dynamic and customer-focused restaurant dedicated to delivering outstanding dining experiences. We pride ourselves on creating a warm and welcoming atmosphere where guests feel valued and every visit is memorable. Our team is passionate about providing excellent service, high-quality food, and fostering a friendly environment that encourages repeat visits. The restaurant operates with a clear commitment to efficiency, customer satisfaction, and maintaining a clean, safe, and inclusive workplace. We believe that our Front of House Team Members play a crucial role in upholding these values by being the friendly face of the restaurant and ensuring guests receive... Show More
Job Responsibility:
Welcoming new and repeat guests every visit
Be knowledgeable of all menu items to make meal suggestions and answer questions
Verify each guest order for accuracy, manage to-go orders, process POS transactions and follow cash handling procedures
Operate cash register and count money and give change correctly
Count register before and after each shift with management to ensure no shortage or overage
Assist with front line food preparation procedures such as packaging and take orders to tables
Ensure customer satisfaction by providing quick, efficient service and quality products
Requirements:
Must be 18 years of age or older
Must be fluent in English and Spanish
Preferred: 1+ year of experience in similar roles
Ability to lift and push 50 lbs
Ability to stand for long periods
Flexibility to work nights, weekends, and holidays
Must follow the company personal care and hygiene policies
Must be able to produce authorized U.S. work documents