Cafe Manager Jobs

New

Cafe Manager

To oversee and manage all daily café operations, ensuring smooth service deliver...

Location

Australia , Bowral

Salary:

70000.00 - 80000.00 AUD / Year

11 Recruitment

Expiration Date

Until further notice

Requirements

Relevant Qualification
At least 3 years of working experience is preferred
Customer service oriented
Excellent communication and interpersonal skills
Able to lead and manage the team
Passionate about good food, coffee culture, and delivering high standards of service
Creative and motivated, with initiative and a positive attitude
Able to work independently with minimal supervision, yet also function well in a team
Professional in appearance and attitude
reliable and committed

Job Responsibility

Manage and coordinate day-to-day café operations to ensure efficient service delivery and consistent customer satisfaction
Plan and organise seasonal promotions, specials, and in-house events to attract and retain customers
Collaborate with chefs and kitchen staff on menu planning – including new dish development, cost control, and ensuring consistent food quality and presentation
Monitor customer satisfaction and respond professionally to feedback or complaints
Implement and maintain rigorous food safety, hygiene, and workplace safety standards
oversee cleanliness of dining and service areas
Create and manage staff rosters in line with business needs and labor budget targets
Handle staff recruitment, onboarding, training, supervision, and periodic performance review to maintain a competent and motivated team
Manage inventory and stock control: order supplies, negotiate with suppliers, and maintain accurate purchasing and payment records
Oversee cash-handling procedures, POS operations, banking, and daily reconciliations — ensuring accurate financial controls

What we offer

On the job trainings

Fulltime

New

Bar and Café Manager

We are Company of Cooks, and we believe brilliant food and drink starts with bri...

Location

United Kingdom , London

Salary:

45000.00 GBP / Year

14forty

Expiration Date

Until further notice

Requirements

Strong wine knowledge and passion for the industry
Strong floor management experience from a busy bar, café or restaurant setting
Leadership skills to manage and motivate a team
Friendly, approachable and guest-focused attitude
Is confident individual who is committed to providing excellent customers service to all
Thrives, but remains calm under pressure and resilient at all times
Has experience of producing costed weekly department rotas

Job Responsibility

Manage the day-to-day operations of the restaurant, ensuring high standards of service
Responsible for stock control, ordering, and deliveries to the relevant units
Responsible for the equipment in each unit and ensuring they are maintained regularly and to report any issues or recommended actions in a timely manner
Provide induction, initial skills and on the job training for all Front of House staff to ensure the service is delivered in line with client expectations and CH&CO standards
Assist in any areas of the operations when circumstances dictate
Supervise and train a team of 4 supervisors and front of house staff to maintain a positive work environment and exceptional guest service reporting into the on site operations manager
Work to maximise sales through effective upselling and offering of promotion
Monitor and control restaurant performance, including managing costs and maximising revenue
Maintain and enhance the guest experience by handling feedback and resolving any concerns
Develop and sustain good working relationships with the client team at site

What we offer

Personal Development and Training opportunities
Life assurance scheme
Pension scheme
Holiday allowance
Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
Eye care
A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
Family friendly support
Regular social events and communication with our leaders
A holiday purchase scheme

Fulltime

Café General Manager

Opportunity to join the new Farringdon Cafe team as Café General Manager. Role i...

Location

United Kingdom , London, Farringdon

Salary:

36000.00 GBP / Year

Allpress Espresso

Expiration Date

Until further notice

Requirements

Experienced team leader
Strong problem solver
Deep operational and financial understanding of running a café
Exceptional organisational skills
Self-motivated and proactive
Infallible eye for detail
Leads by example and empowers the team
Demonstrated experience managing a high performing team

Job Responsibility

Lead the growth of the new cafe
Build the team and set the culture
Lead with care to ensure genuine hospitality
Deliver a smooth launch
Establish the right systems
Set the cafe up for success
Lead with agility and approach challenges with curiosity

What we offer

33 days of annual leave
5 days of personal leave
Employee assistance programme
Enhanced parental leave
Gender affirmation leave
Full role specific training including coffee skillset training
Fully paid access to Wellhub
Free weekly beans for home
Cycle to Work scheme
30% off all retail goods

Fulltime

Café Assistant Manager

We are looking for a supportive, people-focused Assistant Manager to help drive ...

Location

United Kingdom , London

Salary:

32000.00 GBP / Year

Allpress Espresso

Expiration Date

Until further notice

Requirements

Experience working within a fast-paced team
Strong problem solver
Strong communicator
Exceptional organisational skills
Self-motivated and proactive
Infallible eye for detail
Leads by example and empowers the team

Job Responsibility

Work closely with the General Manager supporting them day to day
Help translate the cafe’s vision and growth goals into reality
Ensure the team feels confident, supported and set up to succeed
Ensure the coffee program is fully understood, adhered to and consistently implemented
Support the team in maintaining excellence in coffee preparation, workflow and quality control
Deliver a smooth launch, maintain effective systems and uphold high standards across service, quality and team wellbeing

What we offer

33 days of annual leave
5 days of personal leave
Employee assistance programme supporting mental health
Enhanced parental leave
Gender affirmation leave
Full role specific training including coffee skillset training
Fully paid access to Wellhub
Free weekly beans for home
Cycle to Work scheme
30% off all retail goods

Fulltime

New

Café Manager/Cook

As Café Manager, you will run a small kitchen, supported by a kitchenhand, to pr...

Location

Australia , Carlingford

Salary:

Not provided

Wesley Mission

Expiration Date

December 31, 2025

Requirements

Experience with Food preparation and cooking
Good communication skills
Good planning for ordering and menu setting
Neat and tidy appearance
Ability to supervise kitchen staff
Reliability in attendance and work performance
Requirement to work weekday public holidays, unless prior arrangements have been made
Work within the Vision and Values of Wesley Mission

Job Responsibility

Run a small kitchen, supported by a kitchenhand, to provide café style options for village residents and other customers
Responsible for all café operations including, food preparation, ordering of pre-made foods, cooking of meal offerings, serving, barista duties and maintaining a clean kitchen
Responsible for the supervision and on-site leadership of a kitchenhand, and café assistant when needed
Provide a range of cooked options, with some items changing weekly to cater for the residents of the village
Responsible for ordering supplies required on a daily and weekly basis
Cover Monday to Friday service between 9am and 2pm and Sunday lunch
Catering demands such as morning teas, events and meeting lunch plates

What we offer

Salary packaging to increase take home pay

New

Chef de Cuisine - Cafe Q

The Chef de Cuisine is responsible for leading the restaurant kitchen culinary t...

Location

United States , Back Bay

Salary:

95000.00 - 110000.00 USD / Year

The 'Quin House

Expiration Date

Until further notice

Requirements

At least two to three (2-3) years of progressive experience in the direction and management of employees in a culinary environment
Startup/opening of hotels and restaurants experience preferred
Background in European/Mediterranean cuisine preferred
Advanced knowledge of culinary, baking and pastry techniques
Thorough knowledge of food preparation techniques and food hygiene practices
Service oriented style with professional presentations skills
Maintain high standards of personal appearance and grooming
Experience managing and developing teams
Results-driven leader who is fearless about execution, is creative, can champion a vision and roadmap, and is not afraid to dig into the details
A strong team player who supports their team and embraces ownership, accountability, and responsibility for the team’s work

Job Responsibility

Implement the culinary direction and leadership for the club’s restaurants, lounges and bars
Lead the restaurant kitchen culinary team in achieving the exceptional quality of food delivery while actively managing the financial goals of the kitchen operation
Monitor the performance, maintaining the kitchen facilities in accordance with The Quin service standards, ensuring high member satisfaction and an exceptional dining experience
Provide leadership to create a culture and work environment based upon respect
providing opportunities for staff to learn, grow and develop their abilities through training of employees and creating a positive, productive working environment
Coordinate the planning, organizing, training and leadership necessary to achieve stated responsibilities in food delivery, sales, costs, employee retention and member satisfaction
Implement food philosophy that align with organizational policies and goals
Assist in creating dynamic menus for areas of responsibilities that evolves and changes on a regular basis
Develop recipes and input into the recipe database
Monitor and analyze kitchen cost centers financial performance and contribution to club’s profitability

Fulltime

New

Cafe Supervisor

We're currently recruiting a dedicated Cafe Supervisor to help ensure the smooth...

Location

United Kingdom , Dorchester

Salary:

12.75 GBP / Hour

14forty

Expiration Date

Until further notice

Requirements

Previous experience supervising frontline teams within a similar environment
Good communication skills with a focus on great Customer Service
Team player and can-do attitude
Ability to work under pressure whilst maintaining a positive attitude

Job Responsibility

Ensuring all deliveries are checked and stored promptly and correctly
Supervising a team, creating a positive environment where the team feel welcomed and supported
Being a responsible key holder
Assisting with weekly bookwork and any other duties that are necessary
Producing weekly rotas following the manager's guidelines
Placing orders for stock to maintain the correct stock levels
Delegating where necessary and ensuring the team are proactive at all times
Complying with Food Handling & Hygiene standards
Complying with Health & Safety regulations

What we offer

Competitive pay
Great perks
Unrivalled opportunities for learning and development
Company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate

Parttime

Kitchen Lead

We are seeking a dynamic and experienced Kitchen lead to lead our kitchen team i...

Location

Australia , Sydney

Salary:

Not provided

Allpress Espresso

Expiration Date

Until further notice

Requirements

Experienced in a café kitchen
A food lover with a keen eye for detail
Experienced in menu development and cost management
Sound understanding of managing kitchen finances, ensuring we meet our KPI’s and target margins
Strong communication and organisational skills
Self-motivated with excellent time management
Detail-oriented with strong problem-solving abilities
Leadership skills that inspire and engage your team, embodying the Allpress brand experience

Job Responsibility

Lead our kitchen team in the Sydney cafe
Serve delicious coffee and food to customers
Exemplify the Allpress brand and showcase our coffee to potential wholesale customers
Bring our food vision to life every day
Input through seasonal specials and ongoing menu evolution

What we offer

Free coffee in all our cafes plus a bag to take home every week
An employee assistance program supporting your mental health
Good work-life balance and options for flexible working
Access to LinkedIn Learning
Annual Wellbeing Allowance
A transparent and friendly company culture
Training
Great staff perks
Career development

Fulltime

Cafe Manager

14forty

Location:
United Kingdom, London

Category:
-

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
December 14, 2025

Looking for more opportunities? Search for other job offers that match your skills and interests.

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Location:United Kingdom, London

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Job Description:

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Requirements:

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Job Posted:December 14, 2025

Looking for more opportunities? Search for other job offers that match your skills and interests.

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