Café Manager Chef

As Café Manager/Chef, you will run a small kitchen, supported by a kitchenhand, to provide café style options for village residents and other customers. The Café Manager is responsible for all café operations including, food preparation, ordering of pre-made foods, cooking of meal offerings, serving, barista duties and maintaining a clean kitchen. You will be responsible for the supervision and on-site leadership of a kitchenhand, and café assistant when needed. You will provide a range of cooked options, with some items changing weekly to cater for the residents of the village. You will be responsible for ordering supplies required on a daily and weekly basis. Administrative support will be provided for payment of suppliers and reporting to management. This position covers Monday to Friday service between 9am and 3pm and Sunday lunch. From time to time there may be catering demands such as morning teas, events and meeting lunch plates.