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Butcher

Randstad

Location:
Belgium , Staden

Category:
Manufacturing

Contract Type:
Not provided

Salary:

Not provided

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Job Description:

Are you a skilled craftsman with a passion for meat? For a renowned food company in the Staden region, we are looking for a motivated Butcher/Deboner. You will work in a modern production environment where quality is key and your expertise is truly valued. As a butcher in this company, you will start your day early in the morning. You are responsible for the processing of high-quality meat from start to finish. This is a dynamic role within the early shift. It is important to have a "hands-on" mentality: the workday ends when the customers' orders are completed. Therefore, there are no fixed finishing times, as the focus is on getting the job done.

Job Responsibility:

Professionally cutting, deboning, and trimming various types of meat.
Strictly following hygiene and safety regulations (HACCP).
Monitoring the quality of the meat during different stages of the process.
Ensuring a clean and organized workspace together with your colleagues.

Requirements:

Experience: You have initial experience as a butcher, meat cutter, or deboner. You are familiar with the basic techniques of the trade.
Languages: You speak and understand English, Dutch, OR French.
Flexibility: Waking up early is no problem for you. You are willing to work on Saturdays (on a rotating schedule) and are comfortable with flexible end times.
Attitude: You work accurately, maintain high hygiene standards, and feel a strong sense of responsibility toward the product.

Additional Information:

Job Posted:
March 02, 2026

Expiration:
March 30, 2026

Employment Type:

Fulltime

Work Type:

On-site work

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