Bus Aide Food Service Worker

• Supervise and assist children during transportation, including boarding, seating, and exiting the bus
• Ensure all children are buckled in safely and follow transportation safety procedures
• Create a warm, friendly, and respectful atmosphere on the bus
• Communicate with families and transportation staff as needed
• Respond quickly and calmly to emergencies or unexpected situations
• Prepare and serve nutritious meals and snacks that meet USDA Child and Adult Care Food Program (CACFP) guidelines
• Support food service operations wherever needed across the center, including meal prep, serving, and cleanup
• Maintain safe food handling, storage, and sanitation practices in compliance with state and federal regulations
• Assist with inventory management and stocking of kitchen supplies
• Help create a positive mealtime environment that encourages children to enjoy healthy foods
• Collaborate with center staff to ensure timely and smooth meal service

• High School Diploma or GED preferred
• Ability to lift 40 lbs. and assist children in/out of seats and vehicles
• Previous food service or kitchen experience preferred
• Knowledge of safe food handling and sanitation practices
• Pass a physical exam and background check
• Valid driver’s license or reliable transportation required

Bilingual (Spanish-English) is a plus

• Medical, Dental, and Vision Insurance with multiple plan options
• Health Savings Account (HSA) with company contributions
• Flexible Spending Accounts (FSA) for health and dependent care
• 401(k) with up to 4% company match and immediate vesting
• Company-paid Short-Term and Long-Term Disability and Basic Life Insurance
• Up to $500/year in Professional Development Reimbursement
• EAP with counseling and wellness support
• Virtual wellness programs
• Pet Insurance, Legal Assistance, and Employee Discount Perks
• Average of 5 weeks of paid time off during 1st year of employment