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Join our Forbes Five-Star team and take your career to the next level at Four Seasons Hotel One Dalton Street, Boston! We are seeking individuals who are passionate about hospitality and possess a keen attention to detail to join our One + One team as a Breakfast Server!
Job Responsibility:
Describe the selection of food & beverage menu items to guests by offering interesting, and vivid descriptions of the each item’s, origin, taste, and preparation methods
communicate guest orders including any special needs or requests to the kitchen using the hotel’s point-of-sales system
coordinate food timings
check completed kitchen orders with the guest’s original order
transport food and beverage items to the guest table in a timely manner to ensure proper food quality
Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests
Properly and accurately close guest checks
process cash and credit card payments
properly settle voided checks or complimentary meals
Clear dishes, clean and set-up of tables, buffets, and food & beverage stations
Ability to work, weekend, nights and holidays
Requirements:
High school education or equivalent experience
Minimum two years food service or related work
Ability to carry and balance a tray
Ability to accurately process cash and credit card transactions
Requires reading, writing and oral proficiency in the English language
Must already be legally permitted to work in the United States
What we offer:
FREE Medical, Dental and Vision Insurance for you and your eligible dependents, after 30 days
401(k) Retirement Matching Plan
Ability to experience our hotels as a guest through the Employee Travel program
Highly competitive salaries and incentives
Educational assistance programs, as well as in-house training workshop for all employees