Breakfast Chef Jobs

Breakfast chef

We are hiring for a Breakfast Chef at Lackham Campus, Lacock who wants to ensure...

Location

United Kingdom , Chippenham

Salary:

13.15 GBP / Hour

Caterlink

Expiration Date

Until further notice

Requirements

To ensure that all Food Safety and Health and Safety procedures are followed and all mandatory paperwork is completed accurately and with integrity
To support your line manager with the day-to-day running of the location including managing inventories, monitoring budgets, and implementing action plans
An enhanced DBS disclosure will be obtained for this role

Job Responsibility

To prepare, cook and present food to the standards required by Caterlink and the client
To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded

What we offer

You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be
We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more
You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time
You may be eligible to join our Pension scheme

Parttime

New

Chef de Partie

Are you a culinary enthusiast looking for a vibrant kitchen to call home? We're ...

Location

United Kingdom , Royston, Hertfordshire

Salary:

12.75 - 14.35 GBP / Hour

AplusA

Expiration Date

January 26, 2026

Requirements

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector
Passionate about fresh food cookery

Job Responsibility

Working across all areas of the kitchen
Supporting our sous chefs and head chef

What we offer

Free meals on shift
30% discount for you, your friends and family across Acorn Pubs, Brunning & Price and our group including wagamama and selected airport pubs and restaurants
NEST pension
Great discounts via Perks on Tap
Cycle to work scheme
£1,000 referral bonus for introducing new Managers or Chefs to the company
Wagestream - use flexible pay to choose when to get paid
Weekly pay
Free 24-hour confidential legal and information helpline for you and your family
Bespoke wellbeing support offering free counselling for all crew

Fulltime

New

Chef de Partie

We are Company of Cooks, and we believe brilliant food and drink starts with bri...

Location

United Kingdom , London

Salary:

33000.00 GBP / Year

14forty

Expiration Date

Until further notice

Requirements

Contract catering experience

Job Responsibility

Develop and plan menus that are in line with client and customer needs
Produce food in a timely fashion to ensure smooth service to the customers
Work effectively with all colleagues at the relevant site to ensure excellent customer service
Making outstanding quality food that is ‘picture perfect’ every time
Pride yourself on food quality and hygiene standard
Working in a team of 6, 1 HC, 1 Sous Chef, 1 Junior Sous, 2 CDP and 1 Breakfast Chef

What we offer

Personal Development and Training opportunities
Life assurance scheme
Pension scheme
Holiday allowance
Private medical eligibility
Eye care
A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
Family friendly support
Regular social events and communication with our leaders
A holiday purchase scheme

Fulltime

Kitchen Assistant

We are currently recruiting for a Kitchen Assistant to ensure that the kitchen a...

Location

United Kingdom , Fordham

Salary:

Not provided

Danforth Care

Expiration Date

Until further notice

Requirements

Basic education including English and Maths
Experience of working within a busy kitchen environment as part of a team
The ability to manage priorities
Excellent communication skills, both written and verbal to understand and ability to adhere to infection control, health and safety/COSHH guidelines
Proven ability to organise priorities
Thoughtful, kind, compassionate
Self-motivated, flexible and enthusiastic with a can do attitude
Always Works collaboratively with others sharing ideas and information
Shares ideas with others [to make improvements]
Keen to learn and improve own performance

Job Responsibility

Ensure that the kitchen and related areas are always maintained in a clean and safe condition, observing and maintaining food hygiene standards and safety rules
Make sure all kitchen equipment and areas are properly cleaned
Help prepare tasty, nutritious meals that our residents and guests will enjoy
Support the chefs by cooking breakfast in the mornings and at main mealtimes
Under the direction of the chefs ensure the food is delivered in a timely manner to all our residents
Responsible for safe, hygienic food storage
Making sure kitchen equipment and cleaning materials are kept in their correct places

What we offer

Lots of support, training and opportunities to progress in your career

Parttime

Kitchen Assistant

We are currently recruiting for a Kitchen Assistant to ensure that the kitchen a...

Location

United Kingdom

Salary:

Not provided

Danforth Care

Expiration Date

Until further notice

Requirements

Basic education including English and Maths
Experience of working within a busy kitchen environment as part of a team
The ability to manage priorities
Excellent communication skills, both written and verbal to understand and ability to adhere to infection control, health and safety/COSHH guidelines
Proven ability to organise priorities
Thoughtful, kind, compassionate. Self-motivated, flexible and enthusiastic with a can do attitude
Always Works collaboratively with others sharing ideas and information
Shares ideas with others [to make improvements]
Keen to learn and improve own performance
Committed to communicate with customers to understand their needs

Job Responsibility

Ensure that the kitchen and related areas are always maintained in a clean and safe condition, observing and maintaining food hygiene standards and safety rules
Make sure all kitchen equipment and areas are properly cleaned
Help prepare tasty, nutritious meals that our residents and guests will enjoy
Support the chefs by cooking breakfast in the mornings and at main mealtimes
Under the direction of the chefs ensure the food is delivered in a timely manner to all our residents
Responsible for safe, hygienic food storage
Making sure kitchen equipment and cleaning materials are kept in their correct places

What we offer

Lots of support, training and opportunities to progress in your career

Parttime

Junior Sous Chef

Join us as a Sous Chef and thrive with our open thinking and open expression. Th...

Location

Australia , Perth

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Trade Industry Qualification or completion of Commercial Cookery Qualification
Passion for the industry
Relevant experience in a similar role
Working rights in Australia
Enthusiastic to escalate your career
Self-motivated, driven and energized in a fast-paced environment
Armed with smart solutions and a can-do attitude
Experience with Breakfast and Lunch is preferred

Job Responsibility

Oversee the daily communications and operations of the kitchen in collaboration with the Head Chef
Liaise daily with the culinary team regarding all aspects of food production, set ups & timings for daily events with assistance of technology
Assists the Head Chef in ensuring the quality, consistency and production of areas of responsibility focusing on attention to detail
Maintain organisational skills to ensure your section is clean and runs efficiently throughout each service period
Ensure all food is prepared and presented in a way that aims to exceed guest expectations, enhancing their experiences and moving at the pace of our guests
Understand guest requirements, demonstrating your open thinking and expression to anticipate our guest needs
Ensure compliance to Work, Health and Safety, Hygiene and HACCP standards
Be creative and innovative when assisting with menu design and outlet concepts

What we offer

Exclusive staff discounts on food and beverage and hotel rooms (including all properties within the Marriott International group) for you, your family and friends
Be part of Life with the Works program where you can enjoy flexible working hours & locations, time off to pursue your passion through sabbatical leave, and paid leave during your birthday month
Grow, develop, and progress with internationally recognized training programs, unlimited strategic development and exciting career opportunities within the Marriott International group
Genuine care for associates’ physical, emotional and financial wellbeing through our Employee Assistance Program
Opportunity to receive Employee Referral Incentives and get paid for working with your friend
Work for the Largest Hotel Network in the World which values equality, diversity and inclusiveness

Fulltime

New

Cafe Manager

At Vacherin we celebrate diversity and embrace individuality. We genuinely like ...

Location

United Kingdom , London

Salary:

35000.00 GBP / Year

14forty

Expiration Date

Until further notice

Requirements

Have ideally come from contract Catering or Retail background
Be flexible and have great communication skills
Have good knowledge of health and safety and food hygiene

Job Responsibility

Ensure all staff carry out tasks in accordance with company health, hygiene, quality and safety standards
Work closely with the Operations Manager to maximise sales at the relevant site
Managing team of 2, chef and barista/general assistant to provide daily service to 150-200 people onsite, this includes lunch service, light breakfast everyday, supporting the small café and small hospitality services
Customer service focused working alongside the front of house teams with a focus on responding promptly to customer and client feedback and make amendments to the operation where required
Set clear expectations to all staff regarding merchandising and service standards to ensure that all services provided are of the highest standards
Responsible for Vacherin standards for quality, customer service and health and safety are met

What we offer

Personal Development and Training opportunities
Life assurance scheme
Pension scheme
Holiday allowance
Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
Eye care
A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
Family friendly support
Regular social events and communication with our leaders
A holiday purchase scheme

Fulltime

New

Sous Chef

Sous Chef - Virgin Media Paddington. Are you a talented and enthusiastic Sous Ch...

Location

United Kingdom , Paddington

Salary:

43097.00 GBP / Year

14forty

Expiration Date

Until further notice

Requirements

Proven experience at Sous Chef level within contract catering, preferably B&I, demonstrating culinary expertise and leadership
A passion for innovation, creating remarkable dishes that leaves a lasting impression
Strong teamwork skills, fostering collaboration with chefs and kitchen staff
Adaptability to thrive in high-pressure situations and a fast-paced environment
Genuine enthusiasm for the culinary world and a drive to continually improve
Professionalism that upholds the high standards and values

Job Responsibility

Deliver services across breakfast, lunch, hospitality, and a coffee shop
Work within a talented team of 10 serving up to 700 customers on-site
Step in for the head chef during absences, ensuring smooth kitchen operations
Assist the head chef in creating, ordering, and compiling weekly menus
Share responsibility for daily Health, Safety, and Environmental (HSE) standards
Maintain excellence in food quality and customer service, ensuring high standards are met
Collaborate with the head chef to manage kitchen areas and team performance

What we offer

A meal provided while on duty
28 days’ holiday (including bank holidays)
Financial wellbeing programme and preferred rates on salary finance products
Aviva DigiCare – free annual healthcare check
Medicash – discounted health cash plan covering dental, optical, and medical treatments for you and your family
Pension scheme and life assurance
Holiday purchase scheme and Sharebuy scheme
Employee Assistance Programme
Recognition awards, including Be a Star peer recognition and Long Service Awards
Employee-led networks for support and development

Fulltime

Breakfast Chef

Aramark UK

Location:
United Kingdom, Barton

Category:
-

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
December 19, 2025

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