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As a Breakfast Attendant for High Hotels Ltd., you will be responsible for interacting with our guests in a positive manner by responding courteously and efficiently to guest requests, performing food preparation, tracking inventory and maintaining a clean environment for both the guests and hotel staff.
Job Responsibility:
Performing a variety of food preparation duties
Cleaning and maintaining kitchen and equipment
Cleaning and maintaining all service and eating areas
Setting up and replenishing food and beverage items
Restocking supplies for the next day
Adhering to food safety practices
Requirements:
A high school diploma or general equivalent (GED) preferred
The ability to work in both a team environment and independently
Availability to work weekends and holidays is required
What we offer:
Hilton or Marriott room discounts
Perfect Attendance Awards
Health Coach and Registered Dietician
Employee Assistance Program (EAP) with Aetna Resources for Living