Breakfast assistant Job at 360 Resourcing Solutions (Gainsborough)

Breakfast assistant

Prime Life are on the lookout for passionate and dedicated care professionals to...

Location

United Kingdom , Gainsborough

Salary:

12.45 - 12.80 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Genuine caring nature and a desire to make a real difference for residents
Patient, understanding and respectful of resident’s individual abilities
Prior experience in a care setting is desirable but not essential

Job Responsibility

Setting up of dining area for breakfast service
Setting up of breakfast trolley with breakfast food items
Assisting service users to eat breakfast
Clear away breakfast pots and wash/put away
Maintain dignity and encourage independence
Follow safe nutrition and hydration policies/procedures and ensure care plans are adhered to
Follow IDDSI framework

What we offer

Great work life balance with regular set shift patterns
Opportunities to learn and progress with support of dedicated Quality Matters team
Fully funded DBS
Comprehensive Holiday Pay scheme
Fantastic Refer a Friend scheme, offering up to £250 per successful candidate

Parttime

Breakfast Chef

As a Breakfast Chef within the Kitchen Brigade at 11 Cadogan Gardens & The Chels...

Location

United Kingdom , London

Salary:

Not provided

Cliveden House

Expiration Date

Until further notice

Requirements

Organised and dependable
thrives during service
understands the importance of precision, timing, and consistency
takes pride in their section
demonstrates ownership of their work
supports the smooth running of the breakfast operation

Job Responsibility

Assist the Head Chef during breakfast service, ensuring correct timing, coordination, and progress of all dishes
Take responsibility for the breakfast kitchen operation in the absence of the Head Chef and Sous Chef, maintaining the highest standards of preparation, presentation, and service
Prepare and present breakfast dishes to the highest quality standards, ensuring consistency and attention to detail at all times
Maintain a strong focus on guest care, recognising that every plate contributes to the overall guest experience
Ensure full compliance with Health & Safety and food safety standards, confidently carrying out due diligence checks and procedures
Work collaboratively as part of the Kitchen Brigade, sharing knowledge, pride, and passion for the hospitality industry
Maintain a clean, organised, and efficient workstation throughout service

What we offer

Monthly tronc charge
29 days of annual leave, including bank holidays
Regular team gatherings and appreciation events
Complimentary team meals
Exclusive team rates and friends & family rates at our Iconic Luxury Hotels
Exclusive team rates with Relais & Châteaux properties worldwide
Exclusive team rates with London & Regional properties worldwide
Discounts on spa treatments and products
Discounts on all food & beverage offerings, including the Cookery School at Chewton Glen
Special gifts based on length of service

Seasonal Housekeeper

The Guest House at Field Farm in Williamstown MA, is an authentic mid-century-mo...

Location

United States , Williamstown

Salary:

18.00 - 20.00 USD / Hour

The Trustees of Reservations

Expiration Date

Until further notice

Requirements

Possess an understanding of Trustees mission and knowledge of local area
Must have an unwavering attention to detail and be self-motivated with the ability to work on multiple tasks simultaneously
Must work weekends and be available for early or afternoon shifts
The ability to lift 40 lbs. independently
Must be able to work 8 hours on your feet
Current authorization to work in the United States
A satisfactory criminal background (CORI) check

Job Responsibility

Ensure that all Inn procedures are followed
Perform all cleaning of the guest rooms, common areas, and employee work areas
Assist with all laundry and ironing services
Serve breakfast when scheduled for the early shift
Provide assistance and hospitality to group events
Be an enthusiastic ambassador of the Trustees, promote Trustees membership and link guests to the work of the organization

What we offer

Sick time: 40 hours of paid sick time upfront
Reciprocity: Employees have access to free and discounted admission and membership to more than 50 nearby museums and cultural institutions
Discounts: Enjoy free entry to all Trustees properties, discount event tickets, and discounted merchandise at our stores and on stays at our inns

Parttime

Assistant Breakfast Manager

About the role: Oversee the daily operations of the Hotel’s Breakfast Restaurant...

Location

Italy , Taormina

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

College degree preferably specializing in Hotel/Restaurant management or equivalent experience
One to two years previous experience in a line, supervisory or Assistant Manager position in Food & Beverage
Requires a working knowledge of division operations as well as Four Seasons cultural and core standards, policies, and standard operating procedures
Knowledge of food & beverage service, cost control, labor control, maintenance, merchandising, and accounting
Requires ability to operate computer equipment and other food & beverage computer systems
Requires reading, writing and oral proficiency in the English and italian languages

Job Responsibility

Oversee the daily operations of the Hotel’s Breakfast Restaurant, ensuring a smooth and engaging service that consistently delivers an exceptional guest experience
Lead and support the team on the floor, maintaining the highest standards of quality and professionalism while fostering a positive and collaborative work environment
Select, train, evaluate, lead, motivate, coach, and discipline all employees in the Breakfast team to ensure that established cultural and core standards are met
daily activities and planning for outlet operation
The ability to be visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for Guests, clients, and group contacts
Describe and ensure the quality and presentation of all breakfast items, ingredients, and preparation methods, while maintaining an in-depth knowledge of the menu and beverage offerings
Ensure service is delivered in an elegant and welcoming environment, creating a warm and distinctive breakfast experience for every guest
Attend regular operational meetings to ensure effective coordination and cooperation between departments
Observe physical condition of facilities and equipment in the outlet and make recommendations for corrections and improvements as needed

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Dry Cleaning for Employee Uniforms
Meals available at our Employee Restaurant
Employee Experience initiatives: from annual themed employee party to many ESG events throughout the year
Employee Recognition Programs
Opportunities to build a successful career with global potential

Fulltime

Food & Beverage Assistant - Breakfast

We currently have an amazing opportunity to join the team as Breakfast Food & Be...

Location

United Kingdom , Chester Le Street

Salary:

Not provided

Bespoke Hotels

Expiration Date

May 02, 2026

Requirements

At least a year’s experience in a similar position
Ability to deliver great service to guests
Passionate about hospitality
Reliable
Willing to learn as part of a growing team

Job Responsibility

Ensuring that designated areas are cleaned to the Company standards to guarantee excellent hygiene in all areas
Help control costs through ordering stock and minimising waste
Deal with any reasonable requests from guests in a professional manner
Strive to anticipate customer needs and where possible react to theses to enhance customer satisfaction
Ensure all Health and Safety and Fire Safety Company standards are maintained

What we offer

Competitive salaries
Incentives
Ample scope for personal development
Discounted hotel stays for you, your family, and friends

Parttime

Assistant General Manager

Assistant General Managers for High Hotels, LLC are responsible for the supervis...

Location

United States , Mt. Laurel Cherry Hill

Salary:

52000.00 - 67000.00 USD / Year

Marriott Bonvoy

Expiration Date

March 10, 2026

Requirements

Hires, trains, supervises and schedules front desk and food and beverage staff
Maintains procedures for periodic appraisal of all personnel
Purchases all food and beverage items and ensures availability of all items needed to process the breakfast and bar business
Assists General Manager in reviewing work schedules and assigns management on duty responsibilities
Assist General Manager in preparing and submitting the hotel’s annual business plan
Acts as General Manager when General Manager/Area General Manager is off or is otherwise unable to perform their duties and supervises entire hotel staff in their absence
Monitors and maintains procedures for control of supplies, keys, monies and credit
Ensures that all monies due High Hotels, Ltd. is received on a timely basis, and that proper accounts receivable policies and procedures are adhered to
Meets all budgetary, cost and other financial objectives established for their department including goals for income, expenses and profitability
Assists in interpretation of policies, rules and regulations affecting all hotel activities to personnel

Job Responsibility

Supervision of all front desk operations and food and beverage operations to ensure the highest quality standards are met for food, service, cleanliness, and marketing of all operations
Assists in and shares responsibility for direction all operations of the hotel in accordance with the policies and profit objectives of the company to provide superior service and value to the customer
Directly responsible for the coordination of the front desk and food and beverage operations to include Lead Cook, Line Cooks, Guest Service Representatives, Dishwashers, Night Auditors, Servers, Host/Hostesses, Security Persons, and/or Bartenders
Responsible and accountable to conduct their responsibilities within the confines of EEO, Title VII and other applicable laws

What we offer

Salary Plus Benefits

Fulltime

!

Assistant General Manager

Assistant General Managers for High Hotels, LLC are responsible for the supervis...

Location

United States , Mt. Laurel Cherry Hill

Salary:

52000.00 - 67000.00 USD / Year

Marriott Bonvoy

Expiration Date

March 10, 2026

Requirements

Hires, trains, supervises and schedules front desk and food and beverage staff
Maintains procedures for periodic appraisal of all personnel
Purchases all food and beverage items and ensures availability of all items needed to process the breakfast and bar business
Assists General Manager in reviewing work schedules and assigns management on duty responsibilities
Assist General Manager in preparing and submitting the hotel’s annual business plan
Acts as General Manager when General Manager/Area General Manager is off or is otherwise unable to perform their duties and supervises entire hotel staff in their absence
Monitors and maintains procedures for control of supplies, keys, monies and credit. Ensures that all monies due High Hotels, Ltd. is received on a timely basis, and that proper accounts receivable policies and procedures are adhered to
Meets all budgetary, cost and other financial objectives established for their department including goals for income, expenses and profitability
Assists in interpretation of policies, rules and regulations affecting all hotel activities to personnel. Responsible for fair and ethical treatment of all co-workers and the maintenance of high morale and low turnover in all departments of the hotel
Responsible for the replenishment, physical appearance, ordering and food production for “The Market” at Marriott properties, “Suite Shops” at Homewood Suites, and the “Pavilion Pantry” at Hilton Garden Inns

Job Responsibility

Supervision of all front desk operations and food and beverage operations in order to ensure that the highest quality standards are met for food, service, cleanliness, and marketing of all operations
Assists in and shares responsibility for direction all operations of the hotel in accordance with the policies and profit objectives of the company to provide superior service and value to the customer
Directly responsible for the coordination of the front desk and food and beverage operations to include Lead Cook, Line Cooks, Guest Service Representatives, Dishwashers, Night Auditors, Servers, Host/Hostesses, Security Persons, and/or Bartenders
Responsible and accountable to conduct their responsibilities within the confines of EEO, Title VII and other applicable laws

Fulltime

!

Chef de Partie

Hands-on, creative, and proud of every plate you serve? Apply now and make Cornw...

Location

United Kingdom , Cornwall

Salary:

13.08 GBP / Hour

Scarlet

Expiration Date

Until further notice

Requirements

Proven experience in a similar role, ideally in a hotel or restaurant
Relevant culinary or pastry qualifications preferred
Strong knowledge of classic cooking techniques
Creativity and passion for food
Teamwork and communication skills
Strong organizational and time management abilities
Positive, proactive attitude with willingness to learn
Flexibility to work across shifts, including evenings, weekends, and holidays

Job Responsibility

Produce high-quality dishes consistently across all sections of the kitchen
Work flexibly across different sections – Sauce, Ogo (adult dining), Plant Fish & Grill (family dining), Breakfast & Pastry
Assist in developing and testing new recipes and seasonal menu items
Ensure daily mise en place is completed efficiently and to the required standard
Maintain high standards of cleanliness and organization, in line with food hygiene regulations
Train and supervise Commis Chefs and apprentices in your section
Collaborate with the team to manage production for retail and in-house needs
Monitor stock and assist with ordering and inventory control

What we offer

Competitive salary plus a share of hotel tips
A people-centric working environment
Learning and internal career progression opportunities
Permanent contract with 28 days holiday per year (29 after 1 year)
Long service scheme, including a free stay after your first year
40% off food and drinks, plus other hotel services through our discount scheme
Local partnership discounts
Health Shield Healthcare Plan
Temporary on-site accommodation available

Fulltime

Breakfast assistant

360 Resourcing Solutions

Location:
United Kingdom , Gainsborough

Category:
Hospitality and Tourism

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
February 11, 2026

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Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:February 11, 2026

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Category:
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Contract Type:
Not provided

Job Posted:
February 11, 2026